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Keith Eats Everything At In-N-Out *SECRET MENU*

Jun 10, 2021
- In 1948, in Baldwin Park, California, Harry and Esther Snyder opened the first drive-through restaurant. They didn't have the funds to open a place with parking and bellboys or whatever they call them that skate. So they opened this, with just a speaker system, a window, and a kitchen, making it easy for their customers to get in and out. Today I eat

everything

from In-N-Out. Yes, even the

secret

things. I am very excited. I love In-N-Out. In fact, the In-N-Out I get my food from today is the first In-N-Out I went to in California. Any special memories there? Maybe.
keith eats everything at in n out secret menu
Not really, because I have eaten in many others and they are all good. I actually ate at In-N-Outs in Arizona and they were good. Take that, what a burger! Today, Keith's Chicken and Keith's Burger Sauce bring you "Eat the Menu." That's how it is! Get yourself a battle. You know, you've been watching this series for a long time. You're thinking, I always want, I really want to try that. Go ahead and click the buy button. Buckle up, because we have about 30 minutes of eating burgers and you know you're going to want some sauce delivered along the way.
keith eats everything at in n out secret menu

More Interesting Facts About,

keith eats everything at in n out secret menu...

Let's eat the

menu

. (upbeat music) Okay, so we start with most of the things that come on the regular

menu

. As some of these are, I think maybe one of them is a

secret

menu item, but mostly these are the basics, what's actually on the menu. And look at this. Can we take a moment to look at that? And I think I know what

everything

is, but I'm not totally sure. So let's try to solve it. French fries. I mean, if you love the taste of potatoes without any seasoning, without them cooking for too long, you will love these fries.
keith eats everything at in n out secret menu
Not crunchy, quite soft. I mean, just look at the color. Check it out. It's not a good color. Disappointing. We'll have more fries later that will hopefully be a little better. The hamburger. (bright electronic music) All burgers come with lettuce, tomato, a little sauce and you can add onion if you want. The lettuce is beautiful. It's crunchy, it's lettuce leaf. Everyone loves that. The taste is very good. You know, I have to say something. I'm just saying you can compare I-N-Out and Shake Shack. I don't think you can compare In-N-Out to Whataburger. I shouldn't start another war, but I think it's much better.
keith eats everything at in n out secret menu
It's much better. Just say. Let's go with the cheeseburger. It looks identical to the other burger, except no, look at this one. Also, look at that, is it so cute? Check it out. Look (bleep) at that. Check it out. Stop focusing on my face, focus on the burger. Look at the burger. It's a whole slice of onion (bleep). The cheeseburger. Eeep. I don't think I succeeded with raw onions. I always go to the grill. Raw onions have a lot of flavor and there is a lot of onion. Wow. That's very good. I want to continue eating.
I want to eat all these burgers. (Laughs) This looks like an animal-style burger. I think that's what I have. Yeah? There are so many, they are all very similar, but it has pickles. I think that's what makes it animal style. Now look at this disaster of a burger. These big pickles, big pickles. Animal style burger, secret menu number one. (upbeat music) Mm, wow. Every burger is better than the last burger. It's so good. The extra tomato is very juicy. More vegetables please, yum, yum. Can we just look at the size of this pickle? Look how thick that pickle is.
That's a good pickle. You really get the taste of the secret sauce, the dipping sauce, as they call it. Apparently you can buy the spread in packets too. How fun is that? They are also huge and don't cost a lot of money. That's a good part of the Shake Shack debate. Shake Shacks are expensive and actually a little smaller, if you can believe it. Becky is here, but she's the only person here besides the cat and me. She's not a person, but she pretty much is she. What the hell is this? Is this the double double?
So we have, what did we get? Where is my receipt? Where is? The double double. This is the neatest thing, I guess. You know, it's like you're a big dog coming in. You say, oh, what do you want? A single cheeseburger? No. You want a double double. Every one of them looks like a shitty commercial. He just has this, oh, sex appeal. They all smell exactly the same and they are all very good. They are so good. (crispy burger) Wow! We have a squirter. What other good doubles are there in the world? Double mint gum? Double your freshness, double your joy?
Double your fun time? Eat a double burger. The Olson twins. They've been on a rollercoaster life, huh? Double bubble! Do you remember Dubble Bubble? I would say this is probably one of the best doubles out there. The double burger. It seems a little dry to me, but there is still the juice and the bun. Look at the bun. He's just the prettiest, he's so tall, he's so beautiful. What a good day. (bright Latin music) Okay. It's not as good as the other burgers. It's just missing something. The cheese is missing, the pickles are missing. Too much dry meat, not enough moisture to balance the meat.
I would still eat the (bleeps). I can only imagine if you were to go to college in California, be drunk, and be able to walk into In-N-Out. Ugh, the dream. The 3x3. So this is taking double to a higher level. This is called triple triple. (upbeat rock music) I usually think that once you get that far, there's always too much meat and cheese, but it's just a double double but your mouth gets more full. It's a very American cheese bite. Do you remember that song? The ants march one by one, hooray, hooray. I would say you could do that with this song, with these hamburgers, but you have to emphasize more and more the hooray every two and three and then four by four, hooray, hooray.
The 4x4. (brilliant music) ♪ The Keiths are going to eat four by four, hooray ♪ ♪ Hooray, hooray ♪ ♪ Hooray ♪ It's huge, look at that. Great burger, great burger. What is the best place to dive? I guess right here. (crispy burger) (laughs) Wow, that's a lot of meat. It's delicious. I thought it was going to be too much meat and cheese, but damn, it's good. They use good ingredients. They are usually calm, cool. I know some people are like that, but Keith, they're religious. But you know what? They were religious until the 80's. (angelic song) Apparently the son took control and was a born again Christian.
And he said: we should put religion in our food. Keep him out of here. Separation of fast food and church. Separation of food and fast food. Food and fasting, church and fast food, church. Wow. The meat is already clouding my brain a little. It's hard for me to talk. Oh my God. Real quick, the Arnold Palmer. (bright jazz music) I guess. That's not the best Arnold Palmer I've ever had in my life. Now let's try this double quadruple, with some of Keith's Habersberger sauce. Fantastic. Obviously I would say that. I can still taste the In-N-Out stuff, but I can also taste this nice salty, vinegary, smoky, spicy flavor.
Mmm, it's good. You should get yourself some. Hey? What are you waiting for? But soon we will have other things here. I'm actually getting deliveries from the cast. The Disney Channel cast is coming here. That is not true. I receive deliveries from Jonathan and Food Babies. And I think maybe Sam will come visit us. Also, tell us what you like most about In-N-Out. What do you like most about In-N-Out? Put it in the comments below. Well? Well. Let's find out what Jonathan likes to eat most at In-N-Out. (whimsical music) (static crackling) - Alright, Keith, I picked the classic, the number one combo.
It's a double-double with fries. The fries suck. I don't care what you put in them. I don't care if you make them animal style. I don't care if you put cheese on them. The fries suck. But you know, I'm willing to overlook the flaws of the people I love. I forgot the hat. I forgot to make the hat. Agree, hold. Sorry, sorry, guys. I ruined it. Very sorry. I don't think it gets much more California than this. To accompany it, a Diet Coke. I'm part of the Diet Coke clique. I know it's bad for you, but I mean, you know why you're here, you know why you're here.
Oh! We did it. It's time to go to Keith's house. - Now joining me on stage at the "Eat the Menu" table is my wife and the only other person here, Becky Habersberger! Meow meow meow. - Hurrah! - Meow meow meow meow meow meow. - Happy to be here even though I'm the only option to be here, so. - That's how it is. Becky will be joining me for some of the vegetarian dishes. She does not eat meat. Well, let's find out, first, we have Becky. - Is this pop? - This is a root beer. (Becky makes jokes) With lemonade. (Becky gasps) I think. - I have never had it. - I've never had it either. - Why would you do that?
Why would you put lemonade in a root beer? - Let's try. I do not like that. It tastes like root beer and lemonade. It is not combined to create a new and surprising flavor. -The people who like this are the people who say In-N-Out's fries are good. (dramatic music) - Oh, rough, rough. - Shots. (laughs) - Hard. - That is what it is. - Let's leave that aside. I don't even want to chase food with that. And let's discover what God has for us today. - Jesus. - John 3:16. "For God so loved the world that he gave 'his only begotten Son,' that whoever believes in him should not perish, 'but have eternal life.'" Let's eat some French fries.
But let's start with the undercooked French fries. Now, Like most people think their fries are already... - Undercooked. - They are terribly undercooked. - Yes. - I guess they are raw potatoes. - They are like noodles. - They're more cooked than the fries I ate from your potatoes - I think they're saltier - No, they're firmer - No. - This is firmer than the one we just ate. - They're soft. Seville") They are very soft! - I'm telling you. - Look at that potato porridge. This is not soft. That's done. - I don't know. - That's crunchy. - I don't know about that. - That's burnt. - Wow, let's see if you can tell the difference, audience.
Oh, the camera actually shows it quite well. This is obviously not well done. I think they could have been done better. Fries well done. (Both creak) That's done. - It's like a bag of salty air, like a chip. - In fact, they taste a lot like those thin potatoes that are sometimes put in salads a long time ago. - Do you like fries? - I thought cheap fries were just very thin fries. Yeah! Yes, very cheap potatoes. That's what, yes, Becky got. You can't, it's just pointing at me. - You can see me. - It's just me, because there is only one camera. - Wow. - And it's just me, hello!
But she looks at these cheese fries. They look good. - Beautiful. - It's a slice of American cheese, clearly. The cheese fries are beautiful. - They look good. - Becky and I love cheese fries. - I love cheese fries. Oh, that one was so thick. - This is just American cheese. - Mm-hmm. - Mm-hmm. - None of these have cheese. Like when I go to Shake Shack and I get cheese fries, those are cheese fries. - A cup of cheese. Shake Shack Cheese Fries are. (kisses) The animal style fries. They are definitely fork fries. -French fries with a fork, for sure. - But look at all that flavor, ooh. - Mm-hmm. (upbeat rock music) Yeah, it's great, with the roasted onions it also adds a little chewiness, a little more texture. - And smoke. - Mm-hmm. - Oh!
Damn, that's good. The flavor is great, the texture of the potatoes is more forgivable. At this point it almost becomes a casserole and is quite good. They also make road-kill fries, but not all places make them. Again, they're always trying to make you happy, right? So they gave us a burger to pull apart. - This is baby food. - It's baby food. - It's food for adult babies. - Hmm. While making this video, I realize that no matter what you order at In-N-Out, it tastes the same. - Mm-hmm. - Something like Taco Bell. But Taco Bell, it seems to have different flavors.
This one doesn't. - I think the facts also... - They look horrible. Don't they look terrible? - Oh, the fries are always cooked in fresh 100% sunflower oil. - Yes, I think they do a great job of creating a fast food experience made with better ingredients. - Plus, their employees are super happy. I mean, I don't know every single one of them, and it's because they get paid more. - Good. - And they get dental, vision, 401K and paid vacations. Full and part time. And they've done it for a long time, because they said it increases productivity, and scientifically, they're right. - Good job, In-N-Out. - Good job, In-N-Out. - You know, that's the only part that doesn't go in or out.
They keep their employees inside. (disappointed music) Alright, on their secret menu, you can get some vegetarian items, and obviously these aren't normal, right? Basically, they use their ingredients to create a vegetarian experience. But let's see what we have. One of these is called "Wishburger and Cheese." So this is a cheese wiki. - Cheese Wiki. - Which is just cheese and tomato. -UH Huh. - That's the hamburger of wishes. And it seems that they gave us twoNow I don't have a dog, I have a cat. Do you want to see if Alfred wants some of this burger?
The Patty burger is a good burger. It has a lot of flavor. So I just give it a little bit. (whimsical music) What do you think? Well, I bet Alfred would probably be happy to recommend you, huh, mate? Do you want something else? - Say more hamburger. - No, you can't have more. He is a big cat. - He's licking his lips. - Yes, he says, that was good. Were the (bleeps) that? That was good. Dad, more. Yes, Scooby's snack is good. Pet loved it and I thought it was good too. It's a good burger. It's good.
He is coming back. (Becky laughs) He said: Do you have more of that there? I'll take a little more. Well, that's all those burgers, but there's one secret burger off the menu that has to take the cake in its grotesque visual appeal. The Flying Dutchman. (whimsical music) What's that, Keith? Well, it's two hamburgers and two slices of cheese and that's it, and they have put it very well on this waxed paper that is completely transparent due to the grease. You can see my face a little bit there. It will probably be good. Oh Lord. That's very heavy.
That's very salty. Oh Lord. Now I understand why they have sweet pickles in their sauce, why everything tastes so delicious and bold, why they use those fresh ingredients, because you need fresh things to counteract the amount of salt in here. This is very salty. Oh! My Sir. Look at this thing. (laughs) Do you see what I'm seeing? This is crazy. We have one more shipment on the way. It's time for the last secret items and some desserts. (whimsical music) (static crackles) - Well, then they forgot about my In-N-Out hat, which is very disappointing, because I don't have them, but the favorites I have are the double double combo.
Then I get the double double, which is two grilled onion burgers. I don't like normal onions. They roast me. And then, I buy animal-style fries. I love their animal fries. People say In-N-Out has bad fries. - I don't care if you make them animal style, their fries stink. - The animal style fries, I think the sauce goes very well with the fries. It makes them delicious and soggy, which I know a lot of people don't like soggy fries, but I do, I don't mind them. So I get this combination with this Coca-Cola drink right here. (Herbert farts) Oh my god, Herbert just farted. (laughs) - I'm sorry. - This is on camera. - No, that wasn't a fart. - That was a fart. - No. - Oh my God.
I can't believe you farted on camera. - No, it was a door. - (laughs) Okay. Very well, I say goodbye and I'm sorry for Herbert's fart. - Okay, finally we get to the dessert portion of the day. We've had all the different versions of the burger, but we also decided to get a real grilled cheese. YB picked it up, how sweet. He was under the impression that they did it the other way around, but maybe that's not the case. Maybe that's not how they do it anymore. Maybe they just do it that way, because I know they changed how their griddles work, grilling some buns on the griddle and grilling burgers on another.
I don't know, but this is just a cheese sandwich. It's okay, but I think it would be better if they just turned it around. Plus, it's also salty. Maybe the cheese is too salty, because it is very salty. I just want to point out that you can get the sport peppers, the small chiles on their own. I already ate them in a hamburger. I really don't want to eat them alone, because they will ruin my mouth. But you can get them. Let's move on to the shakes. Is this vanilla? It looks vanilla. It smells like ketchup. (laughs) I don't think so, I think maybe it's just my hand.
Okay, this is the vanilla milkshake. It looks like a smoothie. It tastes a lot like McDonald's vanilla cone. Very thick for a smoothie. Pretty much just ice cream. I mean, it's so solid. Look, it doesn't move on the straw at all. It's pretty good. It's not the best vanilla I've ever tasted, but it is sweet, vanilla, and calming. Cute, as they say. So let's move on to: is this the chocolate? They look exactly the same as the vanilla ones. Okay, this is the chocolate shake. I'm going to eat it with a fork. Is it the chocolate shake? (mysterious music) It's a very soft chocolate.
I mean, look at it. It's just chocolate. It is white. It doesn't taste like chocolate. It does not taste like anything. I guess it's like a little piece of chocolate. A bit? A bit? Bit. This is definitely a vanilla milkshake, right? Look at them in the same light. This one is wetter. One of them is black and white, which means there would be chocolate somewhere. Maybe the first one was black and white, and this one is vanilla? I don't know (bleep). This seems just vanilla. Yes, that's vanilla, that's vanilla, that's chocolate. Maybe I just didn't get what I needed, but all vanillas and chocolates taste exactly the same.
Clearly the strawberry shake is not vanilla. (brilliant band music) Oh! Is rare. Oh, it's too strawberry. It seems like they add strawberry flavor to the vanilla, which makes me think they add chocolate flavor to the vanilla, which would explain why it just tastes like vanilla. It seems like they added a flavoring and then mixed it together like in this cup, like someone was saying, ugh, okay, you want strawberry, okay, okay, let me order a strawberry one. Not a good strawberry shake. I think everything on the table is vanilla. Well, this is the Neapolitan. This is the chocolate, strawberry and vanilla one.
I'm eating all my smoothies with a knife. There's no real reason for that. I'm looking for chocolate again. There is nothing in this that is chocolate. This is bad. It just tastes like the fake strawberry syrup they're putting in it. No. Mmm, no. Overall, I don't like these shakes. I don't think they are very good. I think vanilla is fine. But they also have root beer floats. And when I was a kid, I loved the good old RBF. But I will say that root beer sodas are the ugliest looking drink. Like the fizz that's dropped, and it's just, ugh.
Ugh, ugh, ugh. You know what I'm talking. If you've had one before, you know what I'm saying. (upbeat music) This is how it should taste. But you don't go to In-N-Out for the desserts. At least I hope not, because you really go to In-N-Out to have eight different versions of the same thing, and with that, now it's time to decide the best and the least best. God, all the burgers were excellent. I'll tell you the best way to order a burger and the least best way to order your burger, based on all the burger iterations I ate today.
But I'm going to suggest a double animal style. If you like spice, I think add some of those peppers. I think cold cheese is fun, so maybe order the double double with cold cheese. How wild would that be? I don't know. You know, it's hard for me to choose the best burger, because they are all very similar. I would advise against the protein burger. I would advise against the Flying Dutchman. The least best, I was going to give it to the fries, but after having those shakes, I must say that I cannot recommend those shakes at all.
Probably the best thing there is are the vegetables. And voila, In-N-Out, the entire menu is very similar, but it is delicious. I just think this company is worth supporting, especially when you're in California. In fact, let's get rid of this whole Whataburger versus In-N-Out versus Shake Shack versus McDonald's thing. They're all great, you know? Everyone has something worth visiting and enjoying. But I had a great time. I ate a lot of good things. We had many fantastic guests. Becky came, @Becksmecks2. My cat, @Bigfriendlycat, and of course me, stopped by. And follow me on TikTok. I eat big spoonfuls of food.
It's fun. Thanks to all the Try staff for providing me with the different portions of this menu, so we can do it today very efficiently. And yes, thanks to me. This is "Eat the menu." See you next time. Make sure to grab some Keith Habersberger Sauce and some Keith Chicken Sauce right now. Do it now. What are you waiting for? Make your taste buds happy. Improve the taste of your meals at home and increase the quality of love in your heart. (laughs) This is "Eat the Menu." See you next time. (kiss blow) (upbeat music) - Ah-ha.
Wow! (laughs)

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