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Keith Eats Everything At Whataburger

Keith Eats Everything At Whataburger
- In 1950 in Corpus Christi, Texas, a burger chain opened its doors. It wanted to be known for having a burger that took two hands to eat and when you took a bite, it made you say, wow, what a burger. Today, I'll be eating

everything

at

Whataburger

and as always, Eat the Menu is brought to you by

Keith

's Chicken Sauce. It's good on chicken, it's good on burgers, it's good on breakfast, it's good on pizza. What else is it good on? Why don't you buy a bottle and let me know? (laughs) (theme song music) (phone ringing) Hello? -

Keith

, this is with Door Dash. I'm supposed to be picking up your order. - Yeah. - Um,

Whataburger

is no longer serving breakfast. - Oh. (somber music) Well they were when I ordered it. Are you standing in the

Whataburger

and they're just like, we got nothing for ya? - That's right. - So since she didn't get there until after breakfast was done, they won't sell her breakfast. So I can't buy the breakfast from

Whataburger

. We should cut. (film rolling) First impressions, it smells like Sonic. I love Sonic. It smells exactly like Sonic in here. It smells amazing. Love the boxes, love that

everything

's labeled. You might also notice there's a towel behind me now. We realized there's art behind me and we have to pay to license art. But you don't have to license a towel. So not as beautiful a shot, but much more affordable. Let's get into this. Let's Eat the Menu, huh? (rock music) Oh,...
keith eats everything at whataburger
it's wet. Wow, this is the grilled chicken sandwich. This side is so sopped with oil that is has changed the color. Do you see that? Look at that! Let's do it. (jazz music) Whoa. Listen to that. Wet. But, the chicken is tender, the onions and peppers are delicious, the cheese is great. It's a wet sandwich. Wet, wet, wet, but the flavor. I like that, that's going in the fridge. The new Whatachick'n sandwich. This is just, wow! Another wet boy. Dry, dry, dry. My God, this chicken sucks. It is like way overcooked. They (bleep) it up. That's sad. They really (bleep) this sandwich up. It's not good. That's a real disappointment right there. This is probably the flagship fried chicken sandwich and it sucks. (dramatic music) Whatachick'n sandwich. But here is the grilled version of the same thing. I had better experience with the grilled sandwich before. This is the grilled Whatachick'n sandwich. This one they just cooked a lot better. It's weird, the fried chicken sandwich is so dry and weird-textured and this is so wet. They are, they need to find a medium, a happy medium there. I tell you, this is not gonna make this sandwich any drier, but at least it will like give it some zing, some pizzazz. Ooh, ooh, mm! When you got a grilled chicken sandwich, you don't wanna be wet! The flavor is enhanced by the chicken sauce, but I'm really upset. I'm not having a good time with the chicken so far. I really hate when these start out...
keith eats everything at whataburger
negative. I feel like everyone's like, he's just being a jerk. No, I'm fishing for positive things here. I'm trying to find something I like. I'm as surprised as you are. They have one fajita on the menu at all. The chicken fajita. (Spanish music) Good fresh bell peppers, good onions, good chicken. What a chicken fajita! The honey BBQ chicken strip sandwich on Texas Toast.

Whataburger

is a Texas chain, so of course their toast needed to make an appearance. This smells very barbecue-y. It's got some sort of very thick mozzarella on it? It's fine, but it's bland. This is where a sauce could come in to help because it's not too wet, it's just bland. (whimsical music) Wow, that's great. (chuckles) So good. I actually liked that mixed with the barbecue sauce. A little extra sweetness mixes it up a little bit. This is the honey barbecue chicken strip sandwich on a different bread. Well let's see if the bun's better than the Texas Toast. This one it holds its crunch a little better on the chicken strips. It still has the same over-sauced, over-wet problem. Maybe it should be called Wetaburger. (water splashes) We got some other things here. We finally are getting out of the sandwiches. The sandwiches have been disappointing, but we got a box. Chicken strips! We got ranch, bitches! Ha ha ha ha, oh. I am a ranch bitch myself. Let's do it its honor and-- Wow, that is the most bland chicken strip I've ever had. There's no...
keith eats everything at whataburger
salt. Oh, wow, that's so boring. How'd they do that? How'd they make it so boring? This isn't ranch, this is gravy. It helped. (whimpers) (whimpers) Can you guys hear that? - Aww. - I don't wanna be let down by chicken, you know? I'm a chicken boy! Chicken bites. Also served with gravy. These are just chicken strips, but they're smaller. (whimsical music) They're better. (coughs) Got some pepper in my throat. Pepper emergency! (sirens wail) My nose is as wet as the chicken sandwiches were. (laughing) I finally found a piece of chicken here that's really good. These chicken bites are great. They remind me of the jumbo popcorn chicken from Sonic. Decent flavor, cooked well. My advice, go for the chicken bites and don't take a bite out of any of the chicken sandwiches. Let's get into the burgers because we've gotta save this video, y'all. We've gotta save it. To join me now on the Marriott couch, please welcome Hughie Stone Fish. (cheers) Here, have a pillow. - Oh, thanks. - Yeah, it helps you be a little taller. - Wow. - So that we can really capture the towel. (laughing) So Hughie, have you ever had

Whataburger

before? - I've never had

Whataburger

before. I'm really hoping these

Whataburger

s are better because filming you eating the first part was a little tough. - It was tough for me too, man. - Also because as you know, it's my birthday! - Happy birthday! - Birthday boy, birthday boy. ♪ Birthday boy eating...
burgers ♪ ♪ I'm the birthday boy ♪ - So first up, I think this is the Jr.

Whataburger

. Oh, this looks like a good little junior burger. - It does not look good to me. - It's got two patties. - It's a junior and it has two patties? - Yeah, it's weird. - Oh boy. Can't wait to see the senior. - Standard. - Yeah, tastes like a burger. - Mhmm. - I like the mustard. - The mustard presence is quite there. - Love that. - But it is adding to a little bit of a wet sandwich vibe. This is just the classic

Whataburger

. Now look at this bun. - It's huge! - It's huge, it's beautiful. Let's both hold it with both of our two hands. I like it. But I don't love it. I don't think it's as good as a Whopper. I think it needs mayo. Why is there no mayo on these burgers? I don't hate it, I don't love it. This is the double

Whataburger

. It's massive. I think this is gonna be too much meat. (dramatic music) Very surprised I like it more. I'm not sure why I like it more. - Pickle. Pickle flavor. - Very pickle presence. This one's great. What the hell happened? - This is amazing. - Mhmm. Oh, I'm so glad this happened 'cause I know everyone else who is watching is like a

Whataburger

fan and they're like,

Keith

doesn't like it? (bleep) him. (bleep) him. No, this one is really good. It's like a perfect proportion of

everything

. Really good. But we have to go all the way to big daddy territory. - What is this? -...
The triple

Whataburger

. Now what a burger that one is. It's the triple one, the 31. - Oh, it's my birthday burger. (humming) - That's a lot of beef. (Hughie mumbles) It looks like it's gonna be too much beef. - Wow. - Wow! - That's even better than the double one. I didn't think I would say. - That's so weird. Normally I hate when burgers just have extra beef. It's really good. - I was gonna ask what the point of this was, but now I know. - This is great! Maybe their beef actually is really good. I got it right here. - I know it's my time, but you know I love the hot sauce. (rock music) Oh yeah. I love to just douse it in there. - Look at it just pour. (moaning) - Oh, I love that so much. - It's got roasted red bell peppers. It's got onions, it's got vinegar. It works great for burgers. It's excellent, the spice. - Oh my God. - Delicioso. Well Hughie, I hope that the rest of your birthday is as good as some of those bites of burger were. - I don't know how it could be. But wait, I'm here with all my friends on the Lewberger Tour. - All right, everybody say bye to Hughie. Happy birthday, Hughie! - Happy birthday to me! - Now it's time to have some sides and some kids meal stuff. To do that, why don't we bring on the loveliest guest of them all, my wife Becky Habersberger! Yay! - Hello, how are you? Thanks for having me. - Why don't we just dive into some onion rings here? The onion rings. Very good, a...
little sweet. - Yeah, they need a little salt maybe. - Mhmm, they're pretty good. - We should put some hot sauce on this one. Make it like a little cup. - Now these are very, very good little-- Oh, yeah. These are great. - Yeah. - What an onion ring, mhmm. So we have some apple slices, we got a little baby burger, and a cookie? - They look like fake apples. - They look bad. - I don't know how they did it, but it looks like a fake apple. This is why kids don't like fruit. - It's exactly right! Oh my God, let's get rid of these. Bad, these are bad. Oh yeah. - A burger! - This is what children love. It's actually not bad. - This tastes like a McDonald's burger. - Mhmm. You know what, I take it back. I like it. I'm really into it. It's a good kids burger or a good value burger.

Whataburger

, what a burger. Oh

Whataburger

! - You're like a scary little doll. - Oh

Whataburger

. Oh,

Whataburger

. - You're Pennywise. - Yeah. Oh,

Whataburger

! The cookie. Chips Ahoy red bad. - They're chewy. - Mhmm. - Take it away. - Mhmm. Oh, the fries! Hell yeah, time for fries. The fries. - I assume they're gonna be under-salted 'cause

everything

has been. - They're under-salted, but not bad. - They're better than that bad fry, the fry that you burned. In-N-Out. - Oh, In-N-Out. - In-N-Out. (western music) Like a knock-off McDonald's fry, like an outlet mall McDonald's fry. - Uh-huh, like a McDonald's outlet. Okay, this may look...
like just a Texas Toast bistoury, but it's actually a grilled, a grilled cheese. Look at that cheese. - I was excited for this until you opened it up to show me what was on the inside. - It should be better. Because these should be grilled on the same grill top as all those delicious burgers, right? They should be amazing. - Should we put some hot sauce in it? - Oh, shit. - And an onion ring and a french fry! - Becky's just putting all the carbs together into one sandwich. - Get a good bite. You have to get a good bite. You have to have a little bit-- - Oh, that is really good. - Uh-huh. - Oh yeah, wow. Lastly, the one last thing you get is a child fruit snacks. Mmm, they're good. - Pretty good. - This is what happens when a company licenses someone else's product. So someone else makes these.

Whataburger

's like, oh, we like those, we wanna sell them. We're gonna put your product in our packaging. It's something I'm hoping a giant brand wants to do with my sauce. ♪ Don't you wanna license it for a million dollars ♪ - I would like an in-unit washer/dryer one day. - It would be great. Thanks for dropping by, Becky. You're my little sugar bear. - Aw. - Thanks for being here. Bye. - Bye! - Woo, give it up for Becky Habersberger! - Woo, bye, bye! - How did we get her? For her first ever debut on Eat the Menu, please welcome Alex's mom, Donna Lewis! Yay! Let me give you some of this pillow. - Oh, thank you. - Yeah, wow. Oh, wow....
Welcome to the show! - Hi, hi, thank you! - Have you ever been to

Whataburger

? - No. - What are you expectations? - I'm assuming maybe it's sort of like an In-N-Out? - Yeah, kind of. - Okay, all right. - It's kinda like an In-N-Out meets a Burger King. - Okay, I've never been to a Burger King either. - What we do is we hold it right here. Look at that camera and go cinnamon bun. Ready? - Cinnamon bun. - No, no, that one over there. - That one over there, okay. - Cinnamon bun, ahh. - It's very sticky. It smells like butter. - Oh yummy, and it's warm. (playful music) Mm, thought I was having hamburgers. This is great! - It is so doughy. - It's very doughy. - It's so doughy. - Maybe like a little under-cooked. - Mhmm. - Yeah. - So this is the lemon pie. Ready? - It looks a little McDonald's-ish, but okay. - Lemon pie. - Over, over there. - Lemon pie. - Whoa. - Ooh, that looks good. - That looks like a lemon meringue but softer, like a lemon puree. (playful music) Pastry part's great. The lemon on the inside tastes like-- - McDonald's lemon. - McDonald's lemon? - Yeah, when they used to have pies, it's just-- - They had lemon pies? - Yeah, or donut filling pie. - You're kidding me. - Donut filling from donut stores. - Donut filling pies? - When you'd get a jelly donut and sometimes you get lemon. - Oh, it is kinda like a lemon jelly donut. - I was promised a spit bucket. - You were? (laughing) By who? But now we're...
gonna have the classic. - That sticks to your teeth too, the lemon. Go ahead. - It's all sugar. - I'm sorry. - Oh no, it's fine. We'll say apple pie. Ready? - Okay, ready? - Apple pie. - Apple pie, oh. - Some good apple chunks in there. Look at that. That looks good. Oh yeah, we found it! - It's good. - Wow, this is really good. It has all the great flavor of a McDonald's apple pie, but it's fried. - You know what it needs? Vanilla ice cream. - You're not wrong. And hey, you know what we have right here? - Ooh, that'll work. - We have a vanilla malt. What a perfect segue. - I know I'm gonna like this. Vanilla-- - The vanilla malt. (laughing) - The vanilla malt. (jazz music) It's melted a bit, but the flavor is really good. - Yeah, it's real good. - Yeah. - I'm gonna do another apple pie bite. - Oh yeah! - Yeah. - Woo! - This is it. - You gotta trust moms. Moms get it. - The strawberry malt. - It's pretty good too. - It is pretty good. - Doesn't leave a bad taste. Yeah, some strawberries are too sweet. - Yeah, yeah, no, this is pretty good. - Chocolate malt. - I'm sorry. (western music) - Wow, that is some intense chocolate flavor right there. - Really? - Mhmm, you don't think so? - No, I think it tastes like a black and white which is what I like. - Okay, so what was your favorite thing of

everything

? - I would say the apple pie with the vanilla shake or malt. - All right, well that's what you get to...
carry on with you. Now enjoy the rest of your day in Phoenix, huh? - Yes, yes! - Have a good one. It's Hughie's birthday. - What are we doing for your birthday? - Well, we were gonna all have dinner together, but Alex wants to see Star Wars, so-- - What? - Seriously? - Hold on a second. You said you wanted to have a quiet dinner with your family! - No, no, no. - I'm staying out of it. - You guys, I am 20 minutes away from shitting my brains out. I can feel it. I am suppressing it into my body right now. It's not because of this food. It's because of the no sleep we had and other food we had yesterday, but my stomach's not doing well. The Whatafish. I think that's what it's called. Whatacatch, I think it's the Whatacatch. So cute. And it smells pretty okay. I'm hoping it's not too wet. I think this is good. I think this is a really nice, like, Filet-O-Fish. It's got a good crunch on the fish. The fish itself tastes great. Wow, why is that so good? That's great! For a restaurant, they couldn't manage to make a chicken sandwich be delicious. How did they make their only fish sandwich really delicious? It's really good! Whatacatch. Not saying I'd date a sandwich, but what a catch. It's the Whatacatch dinner. It's fish! And both fishes are roughly in the shape of Louisiana. Or which are the two states, Vermont and New Hampshire? Fish dinner! Listen to that crunch! (upbeat music) This is great. You guys, for a...
fast food fish, that's awesome. Wowzy wow zows. Whoa, holy shit! Oh, that's amazing! I was just talking about how badly I needed to poop and now I'm eating a ton of fast food fish which will not help the situation, but it's delicious! Oh, I need to poop so bad. Alex, can I go to your room and poop? I don't feel like I can poop here. I just, we're shooting in here. Alex? Please? (light music) To help me get through some of the more fun and fancy specialty burgers, please welcome our most adventurous eater, Alex Lewis! (Alex laughs) Oh, Jesus. - Ooh boy. It's time for everyone's favorite segment-- - Stop screaming. - Alex Brought Some Cookies to the All You Can Eat Eating the Menu Time. What I did was I actually made a brand new original creation. It's called Waffles a la Alex. Look at that! Oh, now that's what you like to see in your cake, huh? - So this is just Belgian waffles, whipped cream and chocolate chips from the breakfast bar. - And some almonds. - And some almonds. Okay, well I'm going in. - Okay! - I mean, it tastes like a really cold waffle. All right, Alex. We've got a few burgers here. These are all specialty burgers. - I'm a very picky eater, so it'll be interesting to see. - Can you read that little sign right there? - Oh no. The mushroom Swiss burger. The mushroom Swiss burger. I hate mushrooms. I find them scary and the texture is all brainy and weird. I don't like it. - Have you even eaten brains? I...
have. - No. - It looks like beef stroganoff, doesn't it? - Oh my God, that looks disgusting. (whimsical music) - It smells wild. Mm! - I don't wanna. That's actually not bad. - Yeah. - I bit a mushroom! - It looked like were a cat in fast motion, just pawing away a string. This is the avocado bacon burger. - The avocado bacon burger. - Here's the thing about avocado. - Oh God, oh no! - Avocado really starts to turn color quickly. - Oh my God, that looks-- What color is that avocado? It's like black. - You know, it's just green-brown. - Green-brown. - Oh, Alex, I don't think you're gonna like it. - Oh man. (groans) That is disgusting. Oh, and the texture is really bad! - He's not wrong. But here's what I'm the most excited about. The most excited thing I could be about this day is the green chile double burger. So in the southwest United States, they have green chile. - What the fuck is that? What is that? - I think that's Swiss. - Well, it was a Swiss that did not wanna be separated. - That green chile flavor. - That's actually really good. - It's not pretty, but that actually was really delicious. In fact, I think I'll take another bite. - Look at him! - That was really good. - Look at our picky boy! Look at him picking it up himself! -

Whataburger

! - Well Alex, thanks for dropping by. - Hey, thanks man. - Time for some salads. Let's try the salad. This is the garden salad. I got the garden salad with my...
favorite dressing, ranch. This doesn't look like the worst fast food salad I've encountered. This actually looks fine. (rock music) That's good. This salad tastes like ranch dressing which is what I want out of a salad. That's a good salad right there. Pro tip to all my hot sauce bouses out there, mix your hot sauce with a little bit of ranch, you have the most delicious buffalo ranch all of a sudden. It's so good. Let's move on to this other salad. This is the cranberry apple-- Craisin apple chicken salad. Let's just get, well here, let's just get a big bite of chicken, a bite of apple, a bite of lettuce and a bite of craisins. (jazz music) I've actually enjoyed the flavors a lot. The craisins are very bright and tart, the apples are nice and sweet. The salads are very good. A+ work,

Whataburger

. The sun's coming in. I don't know what we're gonna do. Oh, is this putting a glare on my face? Well here, I wanna make it look like when I'm biting into it, I'm like, hmm. (angelic singing) Why don't we move on to the bacon

Whataburger

? It's a lot to chew through, but the bacon is nice. Adds a little salt. I've been saying a lot, these sandwiches lack a little bit of salt. The bacon really balances it out. That's a really strong single burger. The patty melt. The burgers here really do. Each time I eat a good burger, I'm upset about how bad the chicken was. This looks like it'll be shitty, right?...
Doesn't this look bland as (bleep)? It's actually quite delicious. The jalapeno

Whataburger

. (Spanish music) Smells like a high school football game condiment bar. (crowd cheering) (crowd exclaiming) It's spicy, but it's (bleep) good. Oh wow. Flavor's amazing. The spice is warmin' ya up. Mm! Well, this isn't the end of the video. Tomorrow morning, we're redeeming ourselves from the beginning of this video. We're getting a DoorDash person to bring us breakfast. (twinkling music) And here we are. It has been an evening of struggles, let's just say. Normally we don't get to hear about how things have gone since I've eaten a

Whataburger

or the restaurant. I can report it's been rough. Now the breakfast is a very big deal here, but specifically there is a chicken biscuit that's supposed to be phenomenal, so I'm excited to find out. But why don't we start, why don't we start where everyone starts in the morning? The coffee. Fast food places, they don't excel at coffee. This tastes kinda like decent truck stop coffee, though. I'm sure if I had put in my french vanilla Delight, I could make it taste terrible. I hate these so much. Hash brown sticks! These look great. These are great. Super good. Excellent. Mm, the pancake platter. Oh, it smells good. Things are off to such a better start than yesterday. They're excellent. I can sit here and eat that whole platter. This is a great breakfast. The breakfast...
platter. This looks good. These eggs look decent. We got a really golden looking biscuit. Doesn't this biscuit look (bleep) dope? Smells buttery. Very soft. So soft. Let's have some eggs here. Not a lick of salt on that at all yet. This sausage looks too perfect. Very perfectly round, isn't it? Like a little wheel. Little wheel on a truck. Biscuits and gravy. Just dunk it on in! I never ate this in Tennessee, but this is what everyone else was eating in Tennessee. Like every kid was eating biscuits and gravy for breakfast. (bluegrass music) Ooh (bleep), that is delicious. Something Becky and I found in our travels is that the hot sauce goes super good in sausage gravy. Hell yeah. Wow. Okay, now guys, it's time for what you really expect from a fast food restaurant and it's all about the breakfast sandwiches. Breakfast on a bun! So it's basically a sausage, egg and cheese biscuit, but instead of on a biscuit, it's on a hamburger bun. Kinda smells like a croissantwich. I'd say this whole menu reminds me of Burger King in general. It feels like a Burger King adjacent meal. I like it. It's very-- It's gonna be a tough Saturday. You gotta get up. You know, you got so many things, errands to run. You gotta shovel the front porch, gotta get your car all warmed up. Do we have any biscuits, honey? No, but we have hamburger buns! Hey, can you make me breakfast on a bun? Yeah, baby, you got it. This is good. This is the biscuit sandwich. Egg,...
cheese on a biscuit. So soft, so wet. We've learned a lot about the wetness of Wetaburger. It's good, though. The biscuit with bacon and egg and there's cheese there too. (playful music) Whoa! Look at that bacon layer! Look at that! This is a lot of bacon. And it's got a good chew. It's pretty good bacon. I think this is really delicious. There's also so much salt in my system. I woke up in the middle of the night and I had three bottles of water. And then when I woke up this morning, I didn't pee. (intense music) The breakfast taquito! Ooh! (chuckles) Mostly egg in here. A lot of egg. I think that was less delicious than the other sandwiches. But the shape was funny, huh? Like a big ole flaccid penis. Who was it that got in trouble recently? The guy from Cats. - Jason Derulo. - Jason Derulo. He had a semi-aroused Instagram picture. (whistling) It was taken down. It violated the terms of service. Wish he'd violate my terms of service. ♪ Jason Derulo ♪ Let's get it, here we go! Guys! Guys. Guys, it's here. The honey butter chicken biscuit. This was recommended to me by the infamous Eugene Lee Yang. It's covered in gelatinous honey butter. Let's just dive into the gooiest side. See, this is why I don't set people's expectations high. It's fine. The biscuit's more moist than the chicken. That's crazy. It's a shame. Wow. I didn't get one of the things I ordered. The sausage breakfast sandwich. Mmm! Oh...
yeah, that was good. So last but not least is the one dessert we missed yesterday which was the sugar cookie. Hmm. It's sweeter than a shortbread, but it's not as sweet as a sugar cookie could be. But man, it tastes like flour. It's boring. It's certainly not a gourmet cookie as the bag suggests. It is less than gourmet. But we did it. Guys, we did it. We've finally eaten

everything

at

Whataburger

and now it is time for me to decide the best and the least best. Let's start with the least best. I hate to say it because you know I love the chicken, but I think the least best is all the chicken here. It just was super underwhelming and very disappointing. The chicken sandwich, the fried chicken sandwich especially, was full-on bad. That was sad to see because you know I love the chicken. And now it's time for the best. I will say as a whole, the burgers were very good. Some of the smaller burgers were outweighed by the condiments to the meat, but actually having more meat, very delicious. And all the experimental burgers, the weird, outlandish burgers, quite good. But my best today goes to the Whatacatch sandwich because I have never in a fast food restaurant had a fried fish sandwich that was that good. I thought the fish was super delicious. If I was served that at a bar, I'd be totally content. And that's fast food. So, you know, a bar is, you got the fast food, you got, like, fast casual.\, you got bar food and you got real restaurant....
That's like two tiers of restaurant classes above.

Whataburger

, I definitely at times said, wow, what a burger. But, you know, it's like a Burger King plus. It's not an In-N-Out. And for all of those who act like it is, it's not. Sorry. Thanks for watching Eat the Menu

Whataburger

. What should I eat next? Leave your suggestions in the comments below. We'll see you next time. Until then, I'm

Keith

Habersberger. Get yourself a bottle with my face on it now! (theme song music) All right. - Camera one, this is camera two. - This is the wide, that's the follow-ups. - Okay, but the have the screen on. - Static wide-- - Covers all my wrinkles. What's it called? - The filter? - The filter. - Yeah, we have a smoothing filter. We have a Botox filter for all my videos. - Perfect, okay. - That's how I look so good. (laughs)