EPIC EID FEAST in Oman!!! Middle Eastern Traditional Shuwa Will Change Your Life!!!

The time has come, we are going to drop the shore into the 3 meter Schewe well, here we go, today is our last date in Oman and we

will

face the most legendary culinary tradition of this country, it is surely time to hunt, we have than hunt it. It all starts with a shoe up, this is great every year after Ramadan, during the Eid festival, which breaks the fast, many families roast up to 10 of these schewe meat packets at a time, so we basically eat it at every meal , it is essential for us, so on the first day of Eid we put it in the hole and then on the third day of Eid we take it out, so we leave it there cooking over low heat for three days, the Shuar cook for three days exactly that, today I

will

join my friend Ahmed. at a local home to see exactly how it's done.

I just need someone's hands for this honey. This place is fully equipped to scoop out loads of schewe cheese, but only if I don't mess it up first, so drop

your

plate, Dasha, and join in. what fun today we are going to have with

traditional

Omani cuisine in Muscat oh you really can't take big steps, we are heading to Ahmed's house, an old friend, together they go on official trips to Oman, but today they are showing me a side of Culture Omani that few travelers can witness, don't take

your

finger off me, please close, are these camels as pets, no, they are not cams for pets, they are just for racing and also one of them is for the beauty show, wait, I think that I can.

Tell me which camels are most attractive, what will someone look for in a camel when judging its beauty, color and muscle, so it's not just a beauty show but also a fitness show. Today we are not really here for the camels, yes. I am here sure, actually it is schewe, it is very slow cooked lamb, how slow you will find out what is the meaning of schewe in Oman, a flavor culture, it gets a smoky taste huh, and if we use sheep it gets a smoky taste . very rich and tender and we basically eat it with rice.

This is homemade cheese prepared the same way it was made from scratch, so here we have a big campfire and you have a manhole cover like a giant ninja turtle. Yes this is rough is there a special word for this pit besides the lambs worst nightmare that the north ten order under gun oven the reason we have stones here because the stone keeps the heat and basically the heat cooks meat, not real charcoal here? Did you ever mess it up and burn 15 lambs no actually the pit will start to heat up for two hours before you get meat on the menu today fresh lamb this house has everything it has a schuup it has camels and it has like a little barn here section of the house we are not going to put any cow in the shoe today it is time to hunt we have to hunt it during Eid the men start today by selecting the lamb and slaughtering oh wow okay he is pretty good at that isn't his first rodeo well then the Lambs got a phone call oh are you okay for the guys here?

The moment of the slaughter evokes memories of camaraderie among family and friends more than the act itself, this area is meant for slaughter, yeah, okay, that's just how it is. slippery now they can move big because of the links oh so you see this slippery this is halal slaughter adhering to the tenants of the islamic traditions of living the halal way we simply face the body to Mecca hmm and say it is just a part of say in the Quran this Muhammad in the name of God, okay and then start fluttering, okay bismillah, the lamb is divided into eight pieces as a bonus, the head and organs will be thrown away, oh, these are the lungs, the lungs and we will live in the cabin, so to do that we need to clean the blood from the well, so you just cut the heart into quarters, quarters, yeah, and then you're going to win and there's a way we need to clean the lungs, oh oh , how do you do that?

Then they cut it for you smokers, every time you smoke a cigarette, that's exactly what happens to your lungs. Avoid the name this dish shares throughout Oman, but that's where the agreements end. Every family has their own tasty version of the dish and here there is no exception, oh I think it's a little sour, super salty of course and then there are chilies in there, yes there are chili flakes and again human, it's almost like a kind of sour and spicy taco flavor, yeah, and it has a lot of garlic, this is going to be. It's already amazing, I can tell it's just one lamb, but keep in mind that during Eid they can prepare up to 10 at a time, let's put tons of that, that's so good that we add a little more salt and give it a little. massage the meat it is almost ready for the pigs but first you have to wrap it in a way that allows it to cook without burning this is the second done with your thumb please leave this mmm and it is moist yes because if you put it there dry it will it burns ah and we have the banana leaves that prevent it from burning too, so you don't use aluminum foil, no, so we're going to put the banana leaves first as a layer, yeah, and then we put the meat inside. all the pieces inside, man this is very interesting, it's a lot more porous than I expected because the leaves are a little loose at the top, you can still see the flesh and this isn't closed either so there will be some Americans coming in and leaving. the liquid can go in and out shake it, fold it, close it with wire and now you are ready for the pig, the time has come, everything is very hot and ready, yes, do you want me in full?

Yes, we give you the owner. I'm just going to Yeah, leave it from here, okay, here we go five four three two a boom right in the

middle

, yeah, work, okay, so let's put the lid on and go up, look at this, there's like these small columns of smoke that we want them to be. airtight no air comes out of here do you sing a song? Will they do this? That's all. Yes, we will return within 24 hours. Let's dig this up and then we'll have our delicious, tasty number. Can't. wait to try this Hi guys, welcome back to Scheuer's day.

We're about to go back to the gold pit and see what's inside. They are ready? Yes, but why don't they have to

change

? Man,

change

. Yeah, I don't think anyone does. do a task like this, wait I have an idea, oh that's pretty cool, are you sure I can use it as a white guy from the US without being very controversial and also offensive? This is a

traditional

mining, just, yes, everyone here, where is it? I'm the culture, welcome to where you ever understood that in the comments, it's totally fine if I use it and it's not offensive, yeah cool, let's go eat some goat, sure Yoshua's been in the well for longer 24 hours, it's probably like that. cooked at this point or not, honestly, I won't know until I dig it up, but if all else fails, we'll still be sure to have at least one very good rice to eat, it's important rice in Oman, usually imported, man, dont do it. eat rice for lunch, it's like you never had lunch, add ghee to a container to cook on fire along with cumin seeds, cardamom, cinnamon, cardamom powder, black pepper and water, eat rice and let it cook for about 1 hour , now it's finally time to check the shoe, gentlemen, The time has finally come It's been literally 24 hours since we visited this pot there's a lamb inside this hole let's find out if it's perfectly cooked soaked dripping boiling in its own juice or If it's raw and everything was a failure, it's going to fall on its bones, yes, you think so, yes, oh my God, I'm getting hungry just thinking about it, but we still have a lot of work to do, we're doing well.

I'm really getting hungry right now, still quite hungry. warm, yeah, okay, how do we remove this lid so slowly? Just make sure you don't, yeah, one, two, three, why is it the same? I don't fall, okay, right away, it's as amazing as a lamb sauna, yes, I do. I don't really smell the meat yet, but there's all this moisture inside mixed with the charcoal, really smoky, bitter tasting inside and then this is the oatmeal to get a good grip, yeah, yeah, why is it so short ? You know, oh, I'm not being Ya It's modest, don't look at my legs, dude, this is crazy, oh, I got it, oh yeah, you've done a good job, okay, oh dude, it looks amazing just looking at it now Can you tell if it's done or not?

It's done. I don't see them eating them, clean them up, my goodness. Wow, did you want to try it? I make this big piece of meat, okay, I want to share it with you, so here I'm going to give you pieces of lamb fat. Okay, they're ready, let's go. Oh ma'am isn't it amazing there is a deep rich smokiness yes no give me this not at all very clean a smooth one and it melts too because it simmers for hours yes and normally I would leave it there for longer time, even more, yes. keep it warm, yeah, you're going to take this, we're going to throw it over the rice and then we're going to sit down and eat properly, okay, let's do it.

I am with my men. Thank you Sony, our last meal here, absolutely you. It has been overcome, sir, thank you. I don't know why I'm shaking everyone's heads, but it seems like the proper, formal thing to do on camera. Oh my gosh, did you see that it's still pink inside, but it's obviously all cooked? The way through this is like the spine here, oh, are they trying this? Are they considered greedy if they only focus on meat? Yes, who will hate them? take a look these are the ribs that are coming out mmm I can already feel with my fingers how delicious it is, you know what I mean, let's try it, oh, I'm sorry, that was amazing, I'm sorry, okay, my fluted oath, incredible. to be better was to contaminate incredible so enough of these delicious cuts of meat here we have like all the organs together we have the lungs heart liver what parties and the most delicious unit in Gulliver oh yes, I am super solid a little of our yes, I try to tear off a piece of that they are so good it was good it gave me a little no no I don't play twice well brother you have more game than this lamb I will tell you that oh yes you had a point what do you think? and it kind of falls apart in your mouth use it it just didn't give me any good the part is usually left until the end I don't see the head in the eyes yeah I mean there's a tongue too yeah oh my god I'm going to rip your head off tongue of this lamb skull oh friend are you proud of me?

Yeah, I think there's a bone in there, the other one is you have to get this outside part out, you don't want to eat this part, man, so it's like you're doing straight out with that that tongue really becomes like a pair it's very soft Oh super smoky that's crazy from here you're going to show me how to get into the brain oh my god what just happened it's like his head just gave birth in my hand oh this is a much bigger brain than I expected Gentlemen, it has been an immense pleasure to be here in Oman with you learning about the Omani people, the culture, the food and finally reaching this moment eating the brain of a lamb with all of you.

Cheers, thank you, oh that's a creamy smoked bread. You like it, no, will it be okay? I don't know, maybe it's the best I can. I'm testing the brain. Oh, for me, it's very nice and tasty, like a clean case, but yes, there is. You know, I think he's running to the bathroom. Hamed invited me to Oman with promises to break the Internet. YouTube content. It did not disappoint. Now I am happy to call Ahmed my brother. Besides, he's right. More people should visit Oman. It is difficult to know a place. After just a few days, the food was excellent, even better, meeting the people behind the food and witnessing the gleam of pride in their eyes as they served almonds.

The best thing is if you are interested in coming to Oman, look for official trips to Oman to take tours with Ahmed as well. For you guys, if you are thinking about going to Vietnam anytime soon, I highly suggest a company called one trip one trip is the highest rated tour company in Vietnam and runs north to south tours in major cities including Hanoi, nishang Da Nang poet and Saigon. You can experience food tours, adventure tours and more. For more information about a trip, check out the links in the description below. See you next time in peace, okay, I have a little brain left for you, do you want it for sure?

Yeah come on