BEST PLACES TO EAT ON THE AMALFI COAST ITALY | Italy Travel Vlog

How to pretend to be Asian on one of the most stunning but treacherous

coast

lines in the world? Buckle up, let's go to the Amalfi Coast. Choosing your base of operations is important. So let's start by getting our bearings in the area. My favorite cities are Amalfi, Positano, Ravello and Cop Creek. Amalfi is charming. It's packed with shops, restaurants and narrow alleys that open onto a beautiful square with the majestic Duomo Cathedral and there are beach clubs right on the marina. One of the

best

things you can do when visiting the Amalfi Coast is to do some mall fare.

Home base because it is easy to take the ferry from Amalfi port here and then you can go to Positano. You can go to Praiano, you can go to Sorrento or of course you can go to the island of Capri. But Amalfi is perfectly located among them all. of these cities, as well as one of my favorites, Ravello. There are several ways to get to the Amalfi Coast from Naples. You can drive, take a ferry, take a bus or take a taxi if you want to drive. It is definitely an experience if you are brave. . Take the

coast

.

If you want a less stressful route past a buddy and down to Amalfi, you'll thank me later for the parking. Is not easy. So be sure to ask this at your hotel in advance and be sure to time your arrival because of certain times of the day Cars are not allowed in or out of the city, usually from 11:00 to 1:00. I found out the hard way. You can also take the ferry from Naples to Capri or Sorrento and then to Amalfi. Take a taxi. By far the easiest and least stressful way to get there from Naples. It will cost around 120 US dollars and my

best

advice.

Travel light, since you have carry-on luggage and a backpack, it is stressful enough moving around here. You don't need the headache of Carrying Luggage for Me The Amalfi Coast is all about sunbathing and enjoying a food scene. It's about freshness and simplicity. The Amalfi Coast is a lifestyle and I will show you how to do it starting with Positano. The best way to

travel

between some of the cities like Positano, Amalfi and Sorrento is by ferry and you can see, the view isn't that bad either. And the best part about the ferry is that if you're in the mood, exactly the bartender and the cocktails, I think I'll have something to drink.

I'll have a white wine, please, so that may be. in a little cup of Dixie But everything will go smoothly When you get off the ferry and walk towards the beach you will see several small speed boats that will take you to some private beach clubs and that is exactly where I am heading. My favorite swamp daddy Enzo and you must call ahead to make a reservation. These beach clubs are so much fun because they are private, they get you away from all the tourists and crowds and you can have lunch there too. That's why you come to the Amalfi Coast.

After a day at the beach at Vagnie Ienzo, you come to the bar-restaurant area for lunch. I have prosciutto mozzarella, which is one of my favorite things to eat when I go to beach clubs and lay around. day and you want to keep it light because you've been baking in the sun and then if you're a little hungry or like me today, I ordered the house specialty which is the Mochi with clams and cherry tomatoes again. Fresh ingredients straight from the sea Mmm, the tender one from Nokia. The clam is tender. It is the perfect lunch when you return to Positano Wine through the narrow streets and shops.

You'll find plenty of

places

to explore and yes, there are people everywhere. After a quick wardrobe change, I headed back to Positano on the ferry for dinner tonight. I head to La Toyota in various ports to take a taxi. Enjoy. the trip and don't drive there The city and the restaurant are at the top of Positano, overlooking what seems to be the world Don't drive there, the trip defies death what I won't do for lunch Take the elevator down and get ready to meet the family I mean ciao I mean it, huh? Look at those coals.

Look at the girls. Check this out, meet my entire board of directors After meeting the family, it was time to take a walk around Toyota's incredible hillside farm. And Raffaello started me in the winery, he is all the rats, the other part we have the white Powerfully and the other one is parties friends, okay. With shampoo, this is simply fascinating. Look at us from the basement. We headed to the farm. Look at the view of the rooster on the final tab. It's incredible: this stunning hillside farm is where Lotta Yata sources her ingredients for a truly fresh farm-to-table menu.

It's true, so sweet, these are the sherry type of cherry tomatoes, yes. In the morning we make all the limoncello with these, it's not a boar on the back. Yes, it's okay, if the man who wants me out is there. There are queens of love, these are the ones who usually look closer at the eggs. Exact. We use the banks. How often do they make eggs? We make some frittata. It depends on how often they produce the egg every day, every day, one every day. Holy smoke. Look at the size of the pickup. It doesn't have it.

No, no, every three years changing what happens in three years. I use your imagination. We have many, many rabbits here. Well. Are you trying tonight? Oh God, your hands. Wow, what is this? I said that the other one you will see is the type of girl, he is the same. Is he just a baby? Yes, and then we walked under a canopy of grapes. But larger grapes are better for eating and the smaller, the smarter, the better for making wine. That's exactly it, and now let's eat. To start a tasty bruschetta, some fresh homemade white. Oh yeah, and a million dollar view.

From there, it was the quintessential Italian feast, one incredible dish after another. Sadly he died. I don't have the boat cheese with chili and green, all homemade salami for me, the hem and these are fresh tomato salad, yes, pieces with white onion, they are chickpeas. We hope that with the onions and the little art pork inside, the Kabul spinach, the broccoli, wow, the mix is ​​there. Yes, Tim Barlow's pasta calls a fried flower and there's more, of course, sir. It's just an elevated position. I have to move my brown bean Hajjali dish. This is just the beginning.

Exactly I am Italian, my family. That's how we ate. This is a great family style Italian dinner Thanks for bringing me home Smug Ajay Spicy Homemade Eggplant Mozzarella Homemade San Marzano Tomato Sauce The Deepest Eggplant Parmesan Raffaello eka me. Oh my Lord CRA so the subway pasta is a Ravioli, the eggplant zucchini so stuffed with cottage cheese Beyond its potato with a sherry tomato. Fresh mozzarella pasta with zucchini and wish white spaghetti with cherry tomato, and these are mom's pastas without a name. Enough with the provolone to Delmonico's with more cheese. Mozzarella and a little ham.

I can't believe this place is small This is a feast look at these homemade keyless with the tomato in the mozzarella smoked provolone a fantastic And now the ravioli the Pastas, excellent. The filling is excellent But that's how it is with the tomatoes that are used here from the garden. Get your garden tomatoes these San Marzano that they are using to make this sauce. It is light. It's fresh. It's local and I'm having the best dinner. I have tried a lot of amazing food on the Amalfi Coast. Stunning views and amazing service. This is where the family comes to eat.

So if you are on the Amalfi coast, you can't miss Lotta yatta. Today I'm heading to Ravello to do some shopping and enjoy some spectacular views. I'm in Ravello, Italy, the hidden gem of the Amalfi Coast. If you thought the Amalfi Coast couldn't get any more spectacular, think again because Rabello is a truly beautiful place. My advice is to start your morning with a cappuccino in the Piazza, enjoy the views and then wander through the shop-filled alleys and don't throw away your empty water bottle because you are never too far from a water source and you definitely want to stay hydrated.

That's great. One of the things you have to do when you are on the Amalfi coast is to come to Ravello and buy ceramics, this is the capital of ceramics and Sarah me Chad. Elena is a great store. I was here a few years ago and met margarita de palma and I can't wait to see her again. If you want to buy some of the most beautiful ceramics in the world, this is the place. It is a must stop for me when I visit Ravello and it is always a pleasure to chat with the owner Margarita de Palma, she and her store are excellent.

This business started in 1957. My mom and dad started very, very small. She told me that when she started, she had a little store and you could see all the things. They were only in the front because they didn't have money to fill the back and the business is more or less 61 years old because from 1957 until now they make up 61 years and now we have four stores with a large showroom and factories in addition to the landscape and bright colors of the coast. The pottery in Ravello also reflects the influence that many cultures have had on the area throughout history.

What shows in every piece we make is passion? The passion for art and the passion for beauty and we combine Earth, Wind and Fire with the human touch and that gives you the idea of ​​any piece we make and it is inspired by the beauty of the view, all the colors we will show you the sun, the sea, they grease the flowers because they are all brightly colored and there is also a very interesting modern story here when Jackie Kennedy was in Ravello. He was in the store What a great story it was in 1962 because they were supposed to be back the next year when the president She passed a real mountain Ravello Jackie Kennedy with the kids And while you're in Ravello, you have a very good chance of running into a celebrity in the margarita shop.

Rachael Ray She is a chef. She's been here three times and Oprah sent her here, really? Yes, and in the meantime we have many movie stars like Dustin Hoffman. Sure, Susan Sarandon Bob Saget Marvin Hamlisch for a closer look, it's time to buy. What is this? That's a barbecue. Oh wow, that gives it a different look. Laugh, wow, this is really interesting. You're worried about bringing your pottery home in one piece, right? The plate will go in the dishwasher and you can see that I will hold up there. Wow, that's great. I can use some of these For dinner, I went back to Amalfi and at night this place lights up.

Scusi The atmosphere is electric. I head to trattoria da Gemma in Amalfi, this restaurant is really a pleasure because the best part is that it has a beautiful terrace overlooking the beautiful alley of Amalfi and very authentic Campanian food and flavors and of course very rich in seafood . The terrace at Gemma's is romantic and has little light. I love it. Everything about what's on the table tonight? It's a color wheel. Wow, shall we start with a selection of all the fish? OK? The flavor of this fish, which I have never tried before, is light and juicy.

It's a little oily. It's fabulous. It has my name in the flesh. I love meat and look how beautiful the fat in the ham is. This is easy. Beautiful fresh linguine pasta with, of course, cherry tomatoes and fresh local prawn or lobster. Wow, cherry tomato black truffle, it's like an explosion of garlic flavor in my mouth, it's out Dan ding. As long as he generates the most important celebrities. in the restaurant. So AZ gin is a meat stew, not the steak. It's all the other pieces of meat except the steak. So this is the rest of the cow We super If I could be shipwrecked on any island I would have the most amazing beach club and a town center with the most incredible Italian fashion Welcome to the Island of Capri If you would let the vacation where the Roman emperors took the sun you have come to the right place when you arrive at the marina You will see a crowd of people lining up to take the funicular to the city center The funicular drops you off just outside Piazza Umberto in the heart of the city center Here you will find everything , from shops to cafes.

I'm in Capri and I go to the best beach club da Luigi. It's a walk. It's hot, it will be worth it. Come on If you have trouble with stairs, this is not the place for you after going down what seems like hundreds of stairs Oh and with the most spectacular views of the Farag Leone. Those are the big rocks sticking out of the water. You will eventually die, Luigi. You will need to make a reservation in advance and be sure to request a sun lounger. So this is how it's done. No no. After sunbathing and yes.

We had to climb all those stairs again and decided to skip the ferry back and instead spend the night on the island and that means buying some new clothes. I could literally spend the entire afternoon shopping these stories. I headed to one of my favorite Italian fashion stores in Capri Enzo Coppola on Enzo Coppola, you will meet Papa Enzo, the owner, who is not far from the tape measure of him. The staff is amazing. He will make you feel at home. You will collect the best and most exclusive clothes. No one will have these items at home.

So buy something. One of my favorite Italian brands is Ganesh. The selection was incredible So of course I had to do some damage buona sera So tell me Valentina about the outfit I bought tonight, what is this? An amazing jacket made from a futon that means future, the future. Okay, and your favorite, yes, I love it. This outfit is spectacular and the colors scream Capri and when you are on vacation and when you are in Europe, to enjoy everything these beautiful people have to offeroffer, from passion to culture. Try to buy some clothes. Try to live in the moment as if you lived here.

It is absolutely a must do when you come to the island of Capri. Get it 100%. After some shopping, we went out to dinner. There are no specific recommendations. Everything is a bit expensive. and just yes, but let's face it, you're not here for the food, a classic taxi ride back to our room and then it's time to head back to the mainland in the morning. This experience is totally worth it. Fiat Convertible Taxi Leaving the Amalfi Coast for a real taste of Italian life, I headed about two hours south to Cassava Leno on the coast. Er chillin Dona the chillin tacos I'm in Costa Chile Donna and all kinds of crazy things are happening.

I lost my credit card in a parking machine and we're rushing to catch a boat to sail down the coast to lunch with my friend Sandra. la brasa, let's go for a boat ride. Climbing on board I was greeted by Giorgio Alicia Valaria and the rest of the da Vecchio family. This was such a great party in the Mediterranean champagne that the cakes were dancing and the boats, I mean. It's The boat ride was amazing and a little scary. Although I had no idea how scary things are together, especially when Giorgio turned the wheel. Halfway to Poly Noodle we met Pure Joe's brother.

It was time for some. Peace Upon being thrown out of the tube I immediately felt something wrong with my finger. I'm not sure if he was bruised or broken. We splinted ourselves and kept going. Getting to play in the new row is impressive. Arriving at the cove, we joined the rest of the boats, took a dip and had some Prosecco, so if you haven't already, two fingers taped together. splint and open a bottle of Prosecco. What I especially loved was learning about Italians and Italians and not just because I am one, but also getting a real sense of what Italian life is like.

You've lost it in the south, and that's why I learned what this weekend was about and what this scoreboard was about. From learning to play Neapolitan cards, request for the number I didn't understand to some crazy dancing. This was the perfect way to spend the day with the family. Italians definitely know what to do. the weekend and this was it Grazie Mille to the Delvecchio family for showing me what life is really about Gio Gio aleisea valaria to family Grazie to to see with DV Sola to encompass Ella to hospital Eva Thank you for sharing your boat and your hospitality From there it was time to try life on the continent and what better way to try silento than by visiting the home of buffalo mozzarella.

I head to tanu Takehiko for a cheese tasting and a tour of the farm Radha is made from cows. Buffalo mozzarella con leche is made with buffalo milk and buffalo mozzarella comes only here from this region in Silento. This is a dream come true for me. It's like all I've ever wanted is for owner Silvia Kvitko to sit us down and eat the most incredible, delicious cheese. Always trying and there truly was nothing like it and this is called The cheese was so fresh and so different from anything I've ever tried and certainly anything I've ever had that was called Buffalo Mozzarella at home and there's a reason for that.

Buffalo The mozzarella we get in the United States must be pasteurized for safety, which basically means that mozzarella with myrtle leaves doesn't taste as good. It's very light. It's very fragrant It's really delicious I mean I don't even know how to describe it because I haven't tried anything like this right buffalo mozzarella immediately the difference is the taste and it's a burst of juiciness in my mouth and then a sweeter ricotta Wow, it's like whipped cream, it's so light Come to tenuta Kirikou for the best cheese experience you've ever had here in Salento, Italy For a sweet breakfast in chillin, you must try the bar beyond every area Franco Que has some gorgeous desserts From the cappuccino, the authentic Italian bakery, it doesn't get any fresher and more local than this, the pastry was literally a work of art.

I met again with Sandra, who introduced me to the owner and pastry chef Gaetano Capello. The desserts are amazing and like Naples. I received a quick education in pastry. Well, normally we don't need a salty breakfast. We usually have a sweet breakfast, the ancient Nabataean breakfast. What is this folio? Man's paella? Over 200 years ago I developed skills with ricotta and semolina and as I am discovering, Italians take their pastry very seriously and I can see why it is out of this world and unlike anything I have ever tried. This is what is called breakfast. my kind of breakfast Well, let's talk about this hand.

This happened to me yesterday while doing something I should have been doing 20 years ago. But it was worth every ounce of pain, so as you saw, I fell out of the inner tube in the middle of the Mediterranean. and while I was panicking about being eaten by a shark and trying to swim back to the boat, I realized that maybe I had broken my finger or fingers, so we are going to the doctor this morning to get it checked out and, Hopefully, they give it to me. A little splint here to keep my fingers together. All signs point to my finger being broken.

They told me to go to the local hospital. Now this should be an experience. Everything is in its place. OK OK. I have to go home? Yes, it's broken And that means this is a wrap So it was time to return to Naples and as they say it will be it will be You