Village Food in Sri Lanka - Epic 19 DIFFERENT Sri Lankan Dishes!

syrup, palm sugar? Sugar Sugar? First let me tell you if it's okay. Wait wait. Oh Lord. - Let me have a bite. That's so soft, so smooth, so silky. You are drowning in coconut sugar and palm syrup. -Dikiri Dikiri -Dikiri? -Dikiri. It's like a rare breed of mutant coconut. - He waited three weeks to get five dikiri coconuts. - Thank you! - You're welcome, sir. - It is a natural wonder of the world, without a doubt. - Thank you so much. - Impressive, incredible. - It was very nice to meet you. - Thanks to you too.

Thank you very much, that was amazing. Oh yes, thank you very much! Thanks man. He is one of the chefs, amazing! - Thank you so much. - Thank you very much, thank you mom, for your incredible hospitality and for having us, and for your

food

, it is incredible! (upbeat music) (splash) (laughter) - Oh, you hit your butt! Wow, okay, we made it back. Don't go on that slide after a big meal, I just hit rock bottom! It was an amazing lunch, the

food

, the hospitality, the culture, the Sri Lankan culture, it was just an extraordinary and memorable meal.

Very special, a privilege to have that opportunity. I want to say a huge thank you to Ucith, Nick, Lakki, uncle, aunt and the entire Nelson family in Weligama. That was incredible. Amazing food, amazing experience and a learning opportunity. I want to say a huge thank you to everyone who prepared the food, everyone we interacted and hung out with, and David, The Hungry Tourist, for organizing this entire tour. I'll have all of their links in the description box below so you can check them out, and I want to say a huge thank you for watching this video, remember to like it if you enjoyed it. and leave a comment below.

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