My 5 favorite Spanish dishes

so hello today I am going to talk about the five types the five

dishes

dishes

that I like the most that I like the most yes yes yes five dishes of Spanish food from Spain and the last the last dish is not only food it is food and also drink yes yes two in one the first dish first is rice salad you know the salad the salad is a dish that has lettuce no lettuce it has lettuce leaves lettuce lettuce has has tomato tomato yes yes yes pieces of tomato that is a salad but but this salad It is not a normal salad no no no no it is not a rice salad with rice with rice yes yes yes then the rice is boiled in a pot a pot is put on the fire fire and with water withwater and the water with rice yes yes yes and then later the rice cools down yes yes yes no it is not eaten hot no no no no the rice is eaten cold and then all the rice is put in a bowl and here peas are added peas ham is added cooked ham ham ham tomato is added also tomato but cut small tomato tomato tomato also corn corn corn pieces of cheese cheese not the cheese also in pieces also cheese that more olives also add olives and egg the egg is also boiled and then cut and then cut I also play and that's it, then add oil olive oil olive oil olive oil vinegar vinegar and salt salt yes yes and mix it mix it mix everything and it's very very good I like it I like it very much he launched into the voice Me too, the cuisine is delicious, very, very delicious, my second

favorite

dish, the second Galician-style octopus, do you know what the octopus is?

The octopus is an animal that is in the sea in the sea, wow, German, when the bad point is, this animal is 8. eight legs 1 2 3 4 5 6 7 8 and in this plate in this plate the legs are cut so if they are cut and made they are made rings and these rings are also boiled like rice just like rice with fire and They are boiled yes yes yes and on the plate they put potatoes potatoes also sliced ​​slices slices slices and they put here and potatoes and on top they put the octopus yes yes here octopus octopus paul octopus and on top of course they put oil olive oil and salt, look, look, it looks like this, it's delicious I love it I love Galician-style octopus yes yes yes but Galician-style octopus I don't know how to cook it I've never cooked octopus no no the third the third dish the third dish is bread with tomato and ham bread bread with tomato with tomato and ham ham is the leg the leg of the pig of the pork the pig yes yes yes the leg and with the bread the tomato and the ham that is made the bread is cut into slices like this not this It is bread, cut bread, the tomato is also cut only once, it is opened, not in two, in two parts and with these two parts, take the bread, take the tomato and rub it if you make bread with tomato, look at this, of course, then you will He puts olive oil on top and then the ham is also cut, it is cut very fine, very fine, very fine, and he puts bread and ham on top and eats, look, look, it's like this, bread with tomato and ham, like this, the quarter the quarter is a food is a typical food from Catalonia yes and it is an onion it is not an onion that when you cut the doors you are left with an onion like that with many layers an onion but it is not a normal onion as it is no no no it is not this onion is a very long very long onion continues like this yes yes yes and this onion is cooked on the barbecue a barbecue yes yes yes and the onions are put here onion and onion and they are cooked with the hug here the pink embers are cooked until the onion by outside it turns black everything black black or black black yes yes yes yes then then to eat the black part of black color no no you don't eat then here below it pinches it pinches it pinches it pinches here and from top to top it stretches then two parts come out, the black part and the green and white part are separated, they are separated yes yes yes and with this part, which is what is eaten, it is put in sauce there is a sauce a sauce a special sauce it is a calçots sauce this They are calçots caused if the sauce is very good the calçots are dipped they are dipped in the sauce and then eaten like this and they are delicious I love them I love them I like them a lot yes yes yes and I can I can eat 2020 calçots yes yes yes because I started as mercè you eat it is very good and the last dish number 55 is gazpacho you know gazpacho gazpacho is a soup similar to a soup it is a soup a soup that you can drink a rugby if it is made with tomato with tomato yes I think that in Spain we eat a lot of tomatoes and the soup is crushed, not tomato is crushed and also bread bread bread is also crushed bread garlic is also crushed garlic and then vinegar vinegar salt of course salt is very good yes yes yes then there are people people there are people who eat gazpacho like a soup with a spoon with a spoon with a spoon and inside the soup they put peppers they put cucumber they put toasted bread projects yes yes they do eat it but there are also people there are people who eat it baby drinks gazpacho yes yes yes and it's very cool it's very cool so in summer when it's hot in summer when it's hot the babies' gazpacho and it's cool and it's very good yes yes I also like it I like it a lot and you guys what is it your dish our

favorite

dish what do you like the most which one is write write below in the comments okay come state potatoes and on top of that he puts this what's your name octopus potatoes and on top