I Made A Giant 30-Pound Subway Sandwich

Hi, I'm Alvin, welcome back to Tasties Making It Big, the show where I make

giant

food for my friends. Today I'm making a

giant

Subway

sandwich

because one of my good friends, Inca, apparently loves Subway and I think it'll be fun. to make a huge version of one of his signature

sandwich

es, so first, let's talk to Inca and see what kind of sandwich he likes. Hi, hi, thanks for having me back and I love Subway. We had Subway stores in Hong Kong and my Mom would like to treat us to sandwiches at Subway with a cookie, that was a pleasure, very true, okay ma'am, welcome to Subway, can I take the order from her?

So my go-to is cheesesteak, that's what I want and want. with herbs and cheese, I think if they have that, yes, I always choose that. I like the usual stuff they have, sometimes I swap out the American BBQ sauce for Swiss cheese. I love it. Would you like your muffins? toast lady absolutely yes thank you well I will start on your order and it will be ready in a couple of hours thank you I am very excited I haven't had one in a long time okay bye so the first thing I have to do is make the Italian herb and cheese bread and first we will make a large version.

I'm going to put some sugar and yeast in this water, let it bloom. I'll put red flour, don't spill it Alvin. We did enough of that in the Oreo episode, oh my god, it's like a sugar crime scene here. I'm going to put a little bit of shortening and a little bit of salt. My little yeast baby has gotten pretty big, so it's ready. That's why I can't get good things any faster this time, Alvin, there you go, sometimes you just have to go fast, if you go too slow it won't work, so Todd has been working diligently and relentlessly for the last 10 minutes .

Now we will return you. to the equipment graveyard, uh, room you belong in, flower, the surface, take it out, it's so warm, wow, and since this only fits one batch of dough, our wonderful culinary team actually

made

another batch of dough in the back, now they are going to marry me As soft as a big pillow. I'm going to gently lower my bread, baby, to Slippery Home. I could have said it better, so next on Inca's sandwich order are green peppers and red onions, which I think are sliced ​​but raw. in the sandwich to provide a good balance.

I will have a lot to do. I'll see if I can speed this up now, probably one of my most dreaded tasks in the entire kitchen. Cut red onions, not just one, not just two. but sixth, I'm going to cry, oh I can feel it, that's only half a saint, it's okay, Alvin, you could be your own fan, everyone should be your own fans, just fans, no, I can't say it's okay , Alvin, you can get over the tears, you've done a lot before, beneficial, yeah, give me that hello, I'm back. Modern problems require modern solutions. I feel powerful.

I feel like a new man. Just kidding, it doesn't really work. I think the onions are finding their way. My God! God it doesn't work at all this doesn't even help anymore because I can't it's blocking the fan. Any of you have like a straw or something so I can suck it in when I'm cooking for my friends. Cook everything from scratch even though it may hurt sometimes, but we're going to make barbecue sauce, so this is a barbecue sauce recipe from the New York Times. I'm going to put in a little bit of ketchup, a little bit of apple cider vinegar, brown sugar versus smoked, smoked paprika, one of my favorites. ingredients cumin freshly ground black pepper and salt okay so this barbecue sauce boils very quickly and splatters everywhere like my mom when I don't take out the trash sorry Mom it tastes like barbecue sauce oh that's okay it looks like my baby dough has grown now that it's good and tested, let's give it a nice secondary shape.

This is a city bread recipe for Joshua Weissman. This bread comes from his Subway sandwich, but better video and we have greatly expanded his recipe. It's probably not the best way to do this, but I'm not a baker, I just make big foods and for this guy to turn out well, I'm going to give him a small aluminum cage at the wrong time, we're going to add some more reinforcements. They're just I don't know, we found these in the back, here I have them in the foil and they're big so we use them, it looks like they're built like a spaceship or it's like something Elon Musk would design. take this bread ship and we're going to the moon, good joke everyone, Alvin, so to make Italian urban cheese bread we need Italian herbs and cheese, so we have Italian herbs and cheese, it's very complicated, wait for your applause, that will come in and there you have it.

It's herb butter, my big bread spaceship has returned from the Moon for that signature Italian herb and cheese sandwich look. I'm going to slather this guy with herb butter so I can officially call it Italian herbs and cheese. I'm curious if there are any Subway employees watching? Please let me know how many mistakes I'm making in the comments. The cheese continues now. This is just a parmesan that reminds me of an Olive Garden breadstick. I'm going to hike this bread. It's not actually going to the moon, we're going to put it in an oven, it's very, very different in the oven, you go, oh foreigner, the steak and cheese sandwich is not complete without steak, so we have a beautiful shaved steak that the butcher gave us. very hot cast iron I don't know if that's how they make it at Subway but I love steak and that's how I like to cook it here we go yeah that's the sound I like to hear oh it smells really good no I want to fill it up so let's stick with that for now, a little salt and pepper, oh yeah, look, we're browning this well, this looks pretty good, oh, that's me, okay, I'm going to cook five more of Those, this is a great day, so this is what a little loaf looks like, it smells really good, the cheese turned out nice and crispy and delicious, and I heard the culinary team was making another one too, so we could have an extra long sandwich so we can Connect the two, I'm going to trim them a little and then we'll make the other one a good loaf of bread.

I'm going to save this for sandwiches later. I'm going to try cutting this in half, oh that cuts really well, why? I go to the gym, this is a delicious loaf of bread and this is the second move, the one that the culinary team did, they are really the backbone of the show. Jackie and Hip are great, well the foundation is set so one thing that the guys specifically requested is that we toast the buns, this bread is not going to fit in an oven so first we found a solution, we will use a lot of butter , like we do on the show, this is a heat gun because it doesn't fit in the oven, so this is the only way we can toast this, here we go, oh yeah, it's definitely the smell of toasted butter, okay , so it's been about 15 to 20 minutes, the bun is finally toasted and I think we can.

Prepare the sandwich so that the 15

pound

s of steak is a lot of steak cheese, green peppers, and red onions, and if I'm right, Subway starts with the vegetables first, so let's make this remind me of those sandwiches that you can buy them for those big birthday parties or you know things like that, but this sandwich is for one person and I hope they are hungry next, my dear friend, try to cut the red onions into thin slices so that they don't get too acidic. I bite but we'll see I think I have too many onions they definitely didn't need to go through all that pain and suffering and now my favorite part the steak oh man this is great I'm having a good time this is a lot of steak oh my gosh take it easy.

I went to college to study engineering, that definitely doesn't help me now, this is so big, okay, let's make some cheese, some nice slices of American cheese, look at that, now we have Swiss cheese to melt the cheese. I'm going to use the heat gun again, oh that looks good, it smells so good it smells like the Subway store, not going to lie some nice pretty lettuce for the garnish, last but not least, barbecue sauce, oh this is fun, we don't need that audio. right now the final part don't ruin this Alvin I think we did it guys wow that's great it looks good I'm excited I hope Inka likes it I think it's time to call her and let her know her order is ready here in the building currently she can't see hello Inca hello I can smell it I can't see if I can smell it ma'am your order is ready for pickup on the count of three one two three oh my goodness that's huge it looks It looks a lot like a Subway sandwich.

I'm a little surprised. Maybe it's too big. You just say too big. It's too big. I'm in the wrong program. There's no such thing. Holy shit, the bread is a small section of fish like I don't. I know if people understand how big this is like hey how do people normally do this? They don't normally, they don't normally do that, there's no way that's weird, oh my gosh, the taste is very similar, almost exactly the same, really, yeah, hmm, thanks Alvin, yeah. this is really good it's going to take me a while to finish oh my god okay bye everyone.

I'm going to continue eating this, bye, I can't wait because my hands are full of foreigners.