Homemade Vs. 7-Eleven: Japanese Egg Salad Sandwich • Tasty

Hi guys, I'm ria, I'm a

tasty

producer right now, I'm in Japan and one thing you may notice in Japan is that there are a lot of convenience stores and surprisingly the food is very good and one of the most popular items today in day is the egg

salad

sandwich

. I'm going to try to make a better egg

salad

sandwich

than 7-

eleven

. Okay let's get started so I'm going to start by making bread because it takes time we have to taste it three times and I wanted to make shakupa which is. The Japanese like bread, it's like everyday bread, by the way, this recipe was developed by sako.

I have bread flour, so first you are going to mix sugar and salt and mix very well, make a well and then add water, milk and yeast. just mix it so once it's like in a messy bowl you're going to start kneading so it's like kneading against the board like stretching and you want to knead until it's not sticky and it's kind of elastic. ball, I don't remember how many chocolates I ate in my life, it's almost like every day, so even though it's nice and bouncy, I'm going to incorporate butter here asmr, okay, I think we're done, the indicator is the dough, it's kind . shiny and stretchy now, so I have a running joke.

I have the editor as an eyeball over here and this is my dobie and we're going to put this in a container and put the plastic and I'm going to taste it in there while We're waiting for the dough to be fermenting. We're going to make a hot boiled egg, so the water is boiling, so I'm going to drop the egg in slowly so it doesn't break, very gently for 12 minutes. I feel like the egg sandwich is a very basic sandwich in Japan. So I remember having an egg salad sandwich for my lunch so right after you boil the egg you have to dip it in cold water or like ice water so you can say the shell so you can peel the egg also if the egg is super cool.

It's hard to peel oh, very satisfying, doesn't it look so soft? b big, so my eggs are peeled. I'm going to move on to the next step, which is to separate the yolk and the whites. I'm going to chop everything and decide how much I want to incorporate I feel like this makes about half a sandwich, but it's five eggs that scares me, so now you're going to mix the ingredients with sugar, so these are very crucial secret ingredients. It's Japanese qp mayonnaise. Cupid's mayonnaise makes everything taste better. You can't use any other mayonnaise is good, but I want to make it as close as possible.

The texture is very similar. I think we are there for this video. I think we only need half as many egg whites. It's an egg and yolk salad, so I'm going to skip it with plastic and put it in the refrigerator now, while later my baby looks at this so fluffy it's proof and I want to get the gas out of it, so you have to hit it and release the gas, yes, release it. the gas and you are going to form it again and we are going to do a second test close the seam at the bottom you are going to cover with a wet towel and wait 20 minutes now I am going to shape this dough, do you hear me? the sound is almost like a squeak of pain, but it's like a growing pain, so you want to bend it and you're going to roll it up and we have a shockpa mode which is like a square mold, it's already greased and before. you put in the mold you want to close the seam and you are going to put this so you put one side, not in the center, you put the plastic, this will be the last test before baking in the oven, which is an hour, okay, so this is ready and you want to leave this to kill the little bubble, you want to give it a little shock and then open the lid, oh my goodness, it looks great, put it down, I'm going to cut this and we're going to make the sandwich right, so this is the egg salad I made earlier.

I think it's too much marinade, so I want to add a little cream more than anything. I am very proud to have made chocolate bread. oh let's see how it tastes so today I made it from scratch and give me an honest opinion ok here we go the bread is exactly the same yeah I couldn't see any difference in the bread it's very creamy I feel like it's not as sweet as I like it. I like the comedy one, I see how creamy it is, but I feel like this one could be a little more flavorful.

Sorry, my feeling is difficult. I feel like it's because it's so much sweeter. It has a stronger flavor. Chances are you don't have access to buying a 7 11 egg salad sandwich, so here's how you can make it at home. This one is relatively easy and is very cheap to make. I encourage you to make it at home because it is also delicious if you visit. In Japan you can find many different convenience stores and each convenience store has its own egg salad sandwich, so when you visit Japan, go to any convenience store, pick one and choose your favorite.