Elizabeth Olsen Tries to Keep Up with a Professional Chef | Back-to-Back Chef | Bon Appétit

I think you're selling me. Do you even understand what people are going to be like? I can't believe you put things to fry oil with your own hands. I know. that's how I feel, it's just, in general, it's not safe and it's like it's not safe, it's not safe, but you know, some people might call me a risk taker, most people would, but some people might like how they snuggle or yours. curling at all grunting um like my they look like they're fighting my finish is curling so now what we can do while they fry Lizzie yeah pierce your pretty fried vegetables in front of you mmm and I didn't wash them it's really good, but I have some guys that are turning a little brown.

Here oh yeah oh yeah Sam whatever brownfin lemon I'm taking them out. Great, let's eat that? Oh yes, salty, bitter, they still have their lemon flavor. I like it, I love them, okay, I'm salting them and you have your lemon slices. yeah, I have my lemon slices nearby and the salt flakes and this version of the cone, okay, we're in business, okay, now for the fun part, oh, take your cone, yeah, of silence, the goal in the end is that we will present like fried flowers with each other Wow in the form of a bouquet, that's interesting, so I'll start by putting some of my smaller, less beautiful pumpkin pieces in the bottom, okay, and then I'll put some of my more beautiful mushrooms.

I can't really

keep

much in mind, which is sad, I'd like to, so once you have everything you can fit, you can put some flaky salt on top. I am very excited to eat them. and I feel really bad because mine just doesn't fit in this thing, we can eat them and taste it really good, and then make your little squeeze of lemon. I have a small bouquet of fried food. I have a small bouquet of fried food. fried fish it's like he's transformed into my son, okay, so we'll count to three again and then we'll turn around, okay, okay, one, two, three, oh, oh, I forgot someone nice when you said lemon , I thought you might throw the one in, oh yeah.

Oh, great, good now, so tray for you, thank you, thank you, oh, thank you, what are you going to go give yourself a first wash? I love lemon yang, greetings. Greetings, welcome to our tempura restaurant hmm, yours are more psaltery than mine, mm-hmm. and I think shy but nervous was all. I love these mushrooms and affiliate of all things, the mushroom stayed super crispy, come on did you hear the crunch? Well, I have to do it under your mushroom, aha, ciao hmm, one two. Temps yours is better than mine, life and gif. I'm glad you gave an f because it would be very inappropriate if you went up the scale from one to ten, how do you rate yourself?

I'm going to give it an 8, okay, yeah, if I were to do something like that. a statement for you, I would say you have made it in 10, what was wrong, nothing, please come

back

whenever you want, I would love to come

back

, this is much better than talking about a TV show.