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WORST Food I’ve Tried!! SHOCKING African Tribal Food of the Datoga!!

Mar 07, 2024
I'm not doing this to be sensational or to be crazy or to impress people on camera. This is how people eat here. So what do they do? I'll do it last time on our

tribal

adventure in Tanzania. I got more than I expected to eat inside. the side I didn't, I caught it now is my last day to experience a side of Africa rarely seen and rarely tasted. Meet the Datoga tribe, a tribe with a clothing culture and cuisine like you've never seen before. Why do they put milk in it? mouth, i had to travel to this remote corner of tanzania to find one of the most disgusting

food

s in the world, oh god that was such a big piece of almost inedible

food

, please don't throw up together today, i'm on a mission to leave my judgments at the door and I accept what is offered to me like this with an open heart no, that is mine and with my mouth open everything begins here good morning from Tanzania in total we will have visited four tribes and today we will finish with the people of the toga here there are a way of living different from anything we have seen so far in Tanzania or on this trip to Africa today, when I enter the town I am going to do something that I have wanted to do for a long time and that is to give you a cow, I hope you like it, let's go Boy, bringing an offering or a gift as a guest is an expression of good will, okay, here we go, here we go, whether it's a bottle of wine or something a little more substantial, oh, there they are.
worst food i ve tried shocking african tribal food of the datoga
Look at the villagers, the gesture shows that you have come in peace and as a friend, what you should bring depends on the tribe and what they value for the toga people, a chicken or a goat will do, but if you really want to give a good impression. no, no, no way, well a cow couldn't hurt, he tries to destroy the house, oh okay, it's free, he doesn't know it's free, there's a bunch of villagers there and it doesn't look so good that they're applauding me well, well, good girl, here we go, I brought a cow, yes, yes, yes, you're welcome, it was nothing, it was very easy to bring it here, considered by some to be the oldest tribe in Tanzania occupying the northern region around of Manyara with a population of approximately 30,000, their village and houses look different from any I have seen so far in Tanzania.
worst food i ve tried shocking african tribal food of the datoga

More Interesting Facts About,

worst food i ve tried shocking african tribal food of the datoga...

Structures composed of several rooms built with mud and dung sticks covered with earth and grass. As semi-nomadic herders, they depend on their livestock and their livestock depends on them to search and find new grazing lands. When an area is depleted, they pack everything up, move and start again with all the care they require. The livestock are also returned and can be sold. or trade their skin is used to make clothing and their milk is used for sustenance. This is the breakfast that the women of the tribe prepare today, like most days we go with porridge. The corn is ground to a fine powder with a heavy stone.
worst food i ve tried shocking african tribal food of the datoga
Corn flour is added to hot water while stirring constantly to avoid. If there are lumps, finally add the fresh cow's milk mixture until it is boiling and then serve in a handmade pumpkin. I love the bowls here, all the bowls are made from pumpkins and then it has a leather strap to hold. I want to try this, it's very hot. I'm not going to try anything for days. She told you, "You have to do this to cool it down. I have to wait a couple of minutes. This is a town where you grew up. Yeah, and at what age did you leave?" town when she was 26 years old 26 Yosef was born and raised in this town Datoga wanting to show the world the unique culture of his town.
worst food i ve tried shocking african tribal food of the datoga
He dedicated himself to learning English and becoming a man today. He will be the bridge between me and a culture I have never known. He witnessed before she said that porridge is good in the morning, they used to drink it to make you feel warm and it is also nice for the little baby. What about a big baby? Well, here we go, it's almost like very hot milk with a little bit of corn flour mixed in. It's very It's nice and it really warms you up. I feel good. Is this something you normally have for breakfast?
If every day. It's fast? Yes, quick, easy. Makes sense. Everyone likes a quick and easy breakfast, even here, so people can start their day. I'm curious about some people who have some marks and scars around their face. How old were you when you had your scarification done? Here everyone receives a scar on their forehead and eyelids at birth. It is believed that these scars will protect eyesight and prevent headaches. She has a beautiful tattoo. I'm a big fan here. I'll try to get my wife to get a tattoo like that. When tribe members turn 15, they can get tattoos or further scarifications of their choice.
Was it that painful? That hurt? She said that the hats are a lot because they take the needle from it and then cut it before migrating to Tanzania. The origins of

datoga

are believed to be in southern Sudan or the western highlands of Ethiopia, dating back to 3,000 years ago. Even today timeless

tribal

features can be witnessed. I'm curious to know how to do it. They dress up, for example, everyone likes these big ear plugs. At what age are their ears expanding? 15 years, so they make the hole small and make a bigger bb, yes, because it takes time to stretch.
Oh, can I put my finger in? Okay, I can fit two whole fingers into his ear hole, that's pretty good. You know, he can fit three fingers. She has three of her fingers there. Oh, she gives him some spit. She shines it. oh yeah, give me some time, I think I can get there, yeah, so she said no problem, she just takes the knife. I will consider it. Women have the task of taking care of children. Cook daily meals. Make clothes and jewelry. So this is part of the leather. what have they done here oh wow, it's heavy, I mean it weighs like four or five pounds, you won't find that in hm maybe forever 21.
As for the men, not now, but sometimes they also have important tasks like protecting the Village from enemies or build houses Daily life focuses on taking care of livestock. This is also man's work. Walking with cattle for miles in search of grazing land. On occasions when an animal is slaughtered for consumption, men also have the task of dispatching. Why do they put? They put milk in their mouths to want to have many cows, it is essential that the animal's blood stays inside, so instead of bleeding it out and wasting precious calories, they choose to suffocate the creature with sticks and applying pressure in its throat the chef prays until the animal breathes its last in most of the tribes I visited the work of dicing and butchering is left to the men, but not in the case of the da toga, no There is no doubt that this is a disaster.
Laborious task, but that doesn't mean you don't have your bag, so here, traditionally, women are the ones who do all the cutting, skinning and blood recovery. What that also means is that women are the first to get this blood. It looks delicious, now we all know that I. I already

tried

blood, I

tried

it with the Maasai and it was excellent, yes, yes, you eat it well so I don't need to do it again, but this is really the first time for me that I see women drinking raw. Blood, I have seen it in many places with men, especially with the male messiahs, but here the women have the blood to themselves, oh, I am so full.
At first I just had lunch, saw the blood and thought, well. I just got blood yesterday, I don't need to try again. I know what blood is like. Here they are doing something new, something I have never seen before, so they have all the raw organs, raw liver, raw heart and this is the bile. From the animal I can see that, oh God, why am I doing this? This disgusting green liquid is a combination of gastric acid and bile squeezed from the animal's small intestine. This is going to mix. Oh, actually, you've already mixed it up.
Here it is. a little bit of gastric acid in the blood and there may be liver in there too, it's hard to say I don't really want to touch there, but this is some kind of delicacy, oh god, that was such a big piece, delicious, so give it a try small bite oh oh, where's my jack daniels? The flavor is a unique texture. You've never had anything like it. You can feel your teeth slowly tearing the tissue as you run your mouth over it. It's a unique, interesting, creepy texture that I haven't discovered. anywhere else finish it come on come on we didn't come here to play it's like drinking stomach acid yeah take some in one sip please show me the way I just saw someone dip it in pure violet , this is.
The last thing I'm going to do I'm not doing it to be sensational or to be crazy or to impress people on camera this is how people eat here so what are they going to do, can I have some meat? right, I put it in the blood in the bile and then I put it in the bile alone, you can see it's green please, luckily no one knows what I'm saying, that's easily the

worst

thing I've ever eaten in my life, that was just raw bile straight from the cow the way we perceive flavor has a lot to do with the foods we eat as we grow oh my god just a few moments ago this little girl spit out a twizzlers what she wanted all this time was raw liver, right? can you believe it?
It's such a fascinating thing to see kids come here and ask for soup, give me some blood, give me some bio, mom, that's crazy. It tells you a lot about people. Life is whatever you are exposed to, the meat is cut into several. The larger portion cuts are stored and smoked inside the house for future use when it comes to cooking the remaining meat. It is done in two ways, the way of men and the way of women. Luckily for me, I can prove that these two savannah warriors roast meat by placing specific cuts on wooden frames and stake them near the fire season with a little salt, all the meat is roasting right now, you can see which is cooked the same way the messiah was cooking his goat, okay, that one is ready, the only big difference here is uh, this is all beef, but it's very fast, very efficient, they put it around the fire and then roast it until they think it's ready.
Here is the eating area. I'm going there now. The style of eating here is very similar to a person. has the meat, they are the masters of the pit, they cut it piece by piece and distribute it. I love it, it's a very community style. Yes, exactly, I don't know what piece I'm eating, but this requires very strong teeth. The taste is good, they added salt, we have a new piece right here, this looks like a beef rib to me, it has been split several times, let's see if it is more tender, okay, delicious, baby, quite juicy, incredibly tough, here there is the thing.
People here don't really care about chewy, you know, not all places are like me. There are many cultures that really appreciate the chewy meat that women cook within their kitchen. Anything the boys haven't eaten raw or roasted is thrown into a pot to boil intestines leg meat beef fat ribs loin front shoulder and hindquarters everything is here simply season with salt and let it simmer for an hour while you wait let the food be cooked the ladies show me their special way of cooking while passing the time I didn't know this was something you could even do you can smell tobacco what's going on here they have ground tobacco in this little bottle it hits your hand a little, spread it out and then give it a little bit A little bit of inhalation up there, yeah, that's right, can I try it a little bit?
Here is the problem. I'm afraid of tobacco because when I was younger I tried to chew tobacco and after five minutes I went behind the tree and vomited like that. It's burning. Why do you put it there? Oh, it burns so much. I feel like I've inhaled chili powder. I'm going to sneeze. I feel high? Yes, I feel a little dizzy. I feel some of the effects of tobacco. I feel my heart racing. speeding up a little my eyes are watering my head is a little crazy my official initiation I'm now one of the ladies okay good things thank you lunch is ready and I'm choosing to join the ladies oh yeah let's eat ladies Wow the food is shared by all.
This concept of thoughtful and almost mandatory sharing is deeply ingrained in every tribe I visited. I'm curious. The men roast the meat. Women boil meat. Why is the difference in the way they eat? Men prefer to barbecue, but women like to put a small portion and give it, so we have a couple of different things here on the menu, we have boiled beef ugali, a greenish broth, hey, why Is the broth a little green? Yes, from the bowl. Oh thank goodness, what is this? This is a cheese. Oh, it smells like parmesan. Okay, have some bugali.
Roll it into a ball and then give it some sauce and then taste it. It's legitimately delicious. Oh, that's amazing. It's like butter that tastes like parmesan cheese It's so amazing It's so delicious It's like the ranch sauce in this town You can dip anything in there That's really good Here I have a piece of boiled meat Yeah, she's eating it right off the edge Oh , God, it's still quite hard, let me try it, it's very chewy. People here like chewy meat, yes, because it is tasty, so when they cook, they rinse, they will feel the real taste, yes, so they wantchew it and suck it. the liquid tastes the flavor that's what I thought might be the case it's like the crystal that releases flavor it's an extra gum the flavor is good it just turns out very, very chewy oh hello oh oh that's mine no, that's mine I touched it all true oh wow jesus christ who cleaned these intestines tastes some clean it's like i can take it but i just got ptsd from eating that raw gastric acid and that's what it tastes like in here maybe I'm doing it wrong because yes, the intestines.
They're pretty intense, but everyone here takes the ugali and cuts the flavor with it here she just handed me the broth now this broth is basically the boiled entrails of the boiled meat all that together, oh, that's actually pretty good, it's really good, very salty, tons of animal fats, it's like a delicious meat broth, the broth with the ugali combination that is amazing, it's quite delicious, probably my favorite thing so far today, this place is the differentiation and the work between men and women is fascinating to me because in most of the tribes I go to, the men slaughter the cow, they skin it, they kill it, but after the slaughter here the women intervene immediately and the women seem to do a lot I work here. for example, you know that a long time ago men had different traditional roles a hundred years ago men hunted animals men protected the village from lions they still do it still the man protests against the village you can see the faces of the animals there, so The men just sleep near the fair.
The men really sleep outside. Yes, they sleep outside to take care of the end. What happens when it rains? You have your cowhide is very strong to protect you yes, oh my God, it seems that you have it all. here all the basic needs are covered but what's missing uh for us now only by call but if we need it we take the cow we send it to the local market we sell it then we buy corn so that nothing is missing no, that's beautiful sometimes people look This show mistakes my casual way of interacting with the locals for a lack of irreverence or outright lack of respect.
She knows the reality of the ministry. Can I put my finger in there? I am never forced to make a false show of deference for the simple reason that I don't feel sorry for these people. I've seen people here smiling and laughing more than almost anywhere else I've been in my life, so it's really extraordinary, it makes me happy to know that places like this still exist in the world they live in. It's considerably different from mine in almost every way imaginable, but that doesn't make it worse or better, it's just different here there is a beautiful sense of community, a brotherhood where people are truly connected, there is fresh air, a mild climate and a amazing backyard view.
This is my last day to experience Tanzania and the only thing that makes me feel sorry is that while I go I can't take a part of their lifestyle. The best food review show ever is a small team of independent creators and everything we do. This works because of you, click the link in our description to join our patreon and receive exclusive benefits. Can I help you? Can I help you? There you have it. It's an honor to be here. I am very excited about what will happen today. Let's oh yeah, okay, okay, can I show you my marks?
This is actually the bed made of wood. I will never complain about a bed in a shitty hotel again. This is a really tough guy which brings us to the End of our video here with the

datoga

people. Thanks so much for looking. See you next time. A piece. Now I'm going to hug one of these donkeys.

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