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We Try FILIPINO’S Most FAMOUS Street Food!! Feat. Kwek Kwek, Isaw, Dynamite, Walkman, Betamax etc.

May 09, 2020
Previously in the Philippines we have been eating a lot of things, from pollution to jellied macaroni salad, from dip platters to pancakes, but today, or should I say tonight, we are going to take you on a journey through some of the

most

iconic and popular

street

s. The Metro Manila

food

video starts now, so here we are, this is a Merkel night market, which is actually a bit ironic. Vince Mercado will be marketing in Spanish, so it's a little hot, so let's have a few beers first, oh man, these are examples of the usual. Grilled Filipino mystery news, so all the

street

food

is actually marinated and then they grill it and then it's all there for you to buy, like you're calm when you take it, you see what you want, they read, they fill it, so it's nice. and charred has no brush right now, we don't know what we're going to get, which is better to stick to this list in my opinion, especially when you're eating some of those types of foods because guess in your head we're Americans.
we try filipino s most famous street food feat kwek kwek isaw dynamite walkman betamax etc
I'm not used to eating all kinds of parts and the animal parts look delicious. I'll eat it and I'll enjoy what I'm eating and then I'll be like oh yeah, I really love liver intestines and lime, and that's why I always start with the team, it's liquid. basically good courage, come on let's dig into this is Esau chicken, very iconic in every corner of the country, you'll see this is my personal favorite and it's also technically strange by Western standards as I knew it was delicious. I just didn't understand it. one for both of you to share.
we try filipino s most famous street food feat kwek kwek isaw dynamite walkman betamax etc

More Interesting Facts About,

we try filipino s most famous street food feat kwek kwek isaw dynamite walkman betamax etc...

I just received, I bought one for each of you, so Regards, very good, don't tell me what this is, maybe tell us what it is always after we eat the rest because I'm good, so Esau chicken. They are the intestines of a chicken, the typical way Filipinos eat them is to dip them in vinegar, they just run water through the intestines, they just think about things, you really like it and it's really tasty, it's delicious, choose the Esau chicken . Now this is pretty funny, we call it Walkman, the only way you won't like this if you don't like grease, that's basically it.
we try filipino s most famous street food feat kwek kwek isaw dynamite walkman betamax etc
I'm excited about this. I guess it is what it is now just because I would be right, I think it will be like pigskin. I'll let you know we'll find out. I'm thinking why his name is Bachman. I'm thinking maybe because when you eat it you feel like you have a Walkman on and you're going to be dancing because you're having such a good time. I'm not sure JP, why don't you try it when you said Walkman? I thought you meant a Chinese walk, like a Walkman, it's like a Sony Walkman. like a cassette player, it's street food, you eat it and walk, you say, yeah, I'll eat my

walkman

while I walk, I listen to my

walkman

.
we try filipino s most famous street food feat kwek kwek isaw dynamite walkman betamax etc
I love it, it tastes like pork belly, maybe that's what it is. I'm not a big fan of Harper Lee, you might be afraid to bite into it because you think it's bone. In my opinion, a lot of the cartilage is very juicy, so are you ready to find out what the Walkman is? You already mentioned the Sony Walkman. nearby, so where do you put your Walkman when you use it? No, no, the other end of the Walkman, yes, this is a pig eater, oh my God, that's right folks, yes, yes, yes, Mike Tyson, I love it.
Okay, now that you ate something from that year, maybe. I'll be better at listening, uh, there's always a treat because people still can't believe they tried this after I've explained it to them, so locally we call it betta max. I don't know if your generation is familiar with this. I know better that Match Tech came late here in the Philippines, yeah, based on the color of this, I'm going to guess what's ready, okay, it's something interesting, okay, try it, I'm nervous because I'm thinking about it like this, nothing looks. I look at it and think it's chocolate.
I would describe that the first time diners ordered smoked tofu, it's tofu, it's tofu, so the food doesn't taste like just touching yours, the texture of the tofu is not a melted texture, it's like you have to chew it, it you eat. I like it. However, my question is: does it taste bad? Didn't he do well? But not knowing what it is at this point made it very difficult to consume what we ate. You could be one of the first travelers to have successfully videotaped themselves eating these things. Congratulations. I just ate a chicken mix, I knew it and we better call it Max because basically the old Betamax tapes looked good, that must have been the craziest one so I'm relieved we have several more to try, although in my opinion the More unpleasantness is yet to come, so oh. great I'm glad you start this with I mean I personally don't order this I just ordered this forget another fun fact your heritage eat this I know the actual Korean word for a prepared dish but I'll tell you later you try nature so Koreans They eat this, so I think my body will accept this just as a sport.
I'll eat one so you can see, it won't kill you, okay, yeah, I actually like the texture. I like the flavor. It's easy to eat. I'm surprised you don't like it. I don't see anything overwhelmingly uncomfortable about this guy. I'd al

most

say it might be my favorite, maybe it's pig intestine, maybe it means night, I mean dozen, so there's that. death, but that's chicken intestine. I like pork intestine the most so after all the weird stuff, it's time to reward you with the most iconic, basic and tasty Filipino grilled things on skewers and this is the iconic Filipino barbecue so it's just barbecue pig. on a stick, ideally supporting the pork ham, so the hindquarters of a pig are very, very nice, this is good, so we have done it on the grill.
Stuffing, now we move on to fried stuff, okay, yeah, fried blood can't win, don't try to move a little. like me, could be a moment, these two things are one of the cheapest and most affordable types of Filipino street food. This is Kiki um so this is an improvised Chinese sausage, the original is a real sausage, it's like when I have the crab, you know, the imitation crab, yeah, basically and grass, that big sausage in my mouth reminds you like a meatball, almost this is a squid ball. I didn't know about squid in balls and in the sauce there is molasses or sugar, chilis and soy sauce. or vinegar or both, it tastes like testicles, yes, of course, me too.
This is called

dynamite

. The closest I would describe this to Western pilots is if you've ever had jalapeños with cheese in the center of the jalapeño and everything. and then the sauce is basically banana ketchup and mayo Hey guys, you know this is going to be overcooked. Oh, I don't know if the light will make you see it, but it's a nice orange quail egg, so it's a whole boiled quail egg. dip it in batter, like scholar Doron JH because that's how we've been doing it for hundreds of years and then yes, they fry it, that's amazing, these two things are basic when you go out drinking with your friends, this is chicharrón bulaklak if any Have you ever butchered an animal and you cut open an animal and the organs are like in a sack, so this is part of that network, chew gum and then put a potato chip in, that's what it would feel like in your mouth, yeah, right?
What is pork flavored gum like? and finally we have drunk shrimp and crabs, shrimp so small, small crabs that they basically dip them in beer, drown them in beer and then dip them in some batter and fry them. I would describe them as crab chips, what is it? like a violent fight, very violent mouthfeel, the legs are a little overwhelming, okay, I'm not a big crab guy, so this place is maxis, we're here for their desserts, we're buying this, it's a dessert sample, the only strange thing is that they only eat a brownie with ice cream so you can get another one anywhere in the world, but the three things I want you to try is a super, super dish is a purple yam, let's plan which one is a egg cream really very loved in the Philippines and this is buko pandan, it's basically gelatin, tapioca, pearl cream, coconut and then it's flavored with unban, which is a leaf endemic to Southeast Asia, very nice and fragrant, it's fresh, maybe a little thicker, a little dirtier, it was fabulous, look at that door. the door, let's take a look, yeah, come on, it's a storage room, yeah, oh, it's kind of a cool storage room, like see bottle of cheese, banana, ketchup, oil, it's good, disco balls What is happening?
Where are we? I thought it was a convenience store, oh my god. Yes, I live and there is air conditioning. Can we admire that first of all? Oh wow, Julie, I think you ate too much. He has to go.

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