I Tried To Re-Create This Orange Made Of Meat • Eating Your Feed • Tasty

for almost 6 hours. We have a nice loaf of bread from the Tartine bakery here in Los Angeles that I'm going to use to serve the pate that's how it's served at the restaurant the best parts of

this

episode are all the things I just bought ok now a thick slice and pretty I'll toast oh oh these are the two that came from Gwen's pâté, you can see the colors much lighter and we're starting to get the texture. I think

this

is my

orange

hero, here is the VIP cutting board, we have our little spreader knife. leaves that we took from a tree that is not an

orange

tree but it is not a poisonous tree outside my bread, how is that?

Oh my god, that's actually very impressive, okay, I'll bring Rhea here, okay, don't open

your

eyes yet so you remember what

meat

is. It seems so, open

your

eyes. Wow, you say the best work is ready for them, so Alvin cuts off a whole face. Okay, honestly, I think yours looks better. Yeah, I'm not kidding. Yes I'm going to cross the front here Oh oh yes this is definitely the best thing I've ever tasted in my life yes I'm surprised and delighted well are you kidding me so good stop laughing yes you want to try The one with pâté, I mean, yeah, it's probably a puppy's egg.

Gotta be prepared, I'll try it first I'll be the guinea pig that doesn't look good, yeah thanks, shame on opening my eyes to what the world of root-like

meat

s is like, thanks for nailing it, except the liver. I would like to show it now to someone who has no idea what it is, welcome Aria hello, thanks for having me, you really don't know what's going on right now, no idea at all, I thought this would make it classy. I know I will. show you a plate of food and I'd like you to take a bite in whatever way you think is appropriate, okay, here it is, oh, okay, yeah, okay, almost like I like it, okay, or however you think you should eat. that mmm give him the context clues you know well that his breath oh yes yes yes yes and I had to play okay, I do it, I'm dead, whatever you want to do, whatever you're drawn to, whatever the things are, oh oh , that's gelatinous, ah yes.

It's right there, yeah, oh, by the way, I thought there was a little bit of liquid coming out, okay, that's cool, that's why you like it, this is something. What is that man, the man, the bald Englishman Heston, you know, he has some Blumenthal in him, oh yes, I know them by name and from a couple of shows this is a Heston Blumenthal dish, how do you know that right? Wow, we asked the right person to walk into this meal. Well done Heston, it's been fantastic. I didn't know he had a small plate. I have ever eaten at a Heston Blumenthal restaurant.

I know what I love, whereas now I have the experience. Okay, that's been

eating

at you.