Homemade CrunchWrap (Taco Bell Style) Mexican recipe by RinkusRasoi

Hello friends, welcome to dnews, the least way I am making today the crispy way is a Mexican

recipe

and it is a fusion version of two famous Mexican

recipe

s: tostada en burrito, so let's start making culture, here are the ingredients for the crispy type, first let's make the beans to make them red crispy, so for the beans I am adding 1 tablespoon of olive oil, you can use whatever oil you want, so here I have 1 tablespoon of olive oil, when the oil gets hot add half a cup of finely chopped onion and sauté very good, when the onion turns a little pink in color and 1 tsp of garlic and 1 tsp of chopped green chili, green chilies are totally optional but I like a little heat in my beans, so I'm adding a little bit of green chili if you want.

I don't want to, you can skip it now let's cook the onion, garlic and green chile, as you can see the onion is getting a little brown so at this point I'm adding beans, I'm using El Paso refried beans, sorry, my name is candles and licks. Mix everything very well now at this point add a tablespoon of

taco

seasoning in my other. You can also see how to make

homemade

taco

seasoning and some water. I'm adding about 1 or 2 tablespoons of water. You don't need more water, the water is just to let the beans cook a little.

If you put too much water the beans will be very watery, so now let the beans cook for at least 3 to 4 minutes as you can see all the water being put in. operated and our beans cooked very well and it is dry, it has to be this consistency, not too dry and not too watery, our beans are ready now, let's start making the cleaner 8 to make it crispy first, take a big tortilla, now take a cookie cutter like this circle if you don't have the cookie cutter you can take any circle shape and cut a discount from the tortilla like this and save it and then make a couple of this with this tortilla so that our disks are ready now let's prepare the concept for the red crispy I'm taking a tortilla the size of a burrito on the bottom first of life cheese sauce is this apply the disk case so apply 2 tablespoons of disk case and spread it gently now on the top of the cathode put 1 toast corn - Ostara I am using this contour toast, then I apply 1 tablespoon of beans and spread it now add 2 teaspoons of sour cream and spread a little on the sour cream add interest and cover with the cheese on top of the cheese add the disk that we have cut of the tortilla add it like this and now grab one side and just close it like this when you're closing like this make sure your iron is already hot like this and keep it keep your finger like this so it won't open just close it and press it a little bit on the last one just close it like this just hold your hand like this and turn it over.

I have my griever ready here so let's start cooking and just put it on the roaster like this close it and cook so let it cook for at least three or four minutes so it's been three minutes let's check our country is ready as you can see, it's nice and crispy on the top and let's check on the bottom. the same on ice and crepe circles from below let's also glue on the plate and cut from the middle as you can see I hope you like this the Nexus if you do that