Catching & Cooking Wild Trout Fish n’ Chips Over a Fire!

What's going on guys, welcome to the winter inshore

fish

ing challenge I have with me today. It's cold it's cold as you can see it snowed last night we weren't expecting it in fact yesterday I was driving by this lake there was no snow nor I just like the leftover snow from a previous snow storm and then overnight we have yeah , 2 to 3 inches here, so this is going to be quite a challenge. Today we will only

fish

on the coast. The target fish is a

trout

and we may be lucky in

catching

it. a kokanee, we are like in the mountains here and we take some breaks on the bottom and hopefully catch some

trout

for dinner.

We've got some chili as a backup, so what we're going to use as bait today is going to be very simple because it's tough here. We've got a nightcrawler in there and a couple kernels of corn and then a tiny little piece of a nightcrawler with like three pieces of corn on it on simple bottom platforms, we just have a sliding sinker on a swivel, to keep it simple we'll throw it. out there and just keep an eye out for that light, bites into a bunch of corn here, on what your good worms are and we're pretty well set up for the bait, we just made a cast, okay, the wind even picks up.

I will be happy. if we just caught a fish today, oh really guys, check this out a little bit, there's some people that just went there, oh yeah, they live, they test their

fire

wood and there's tons of

fire

, we're on their pallets and stuff, you want to do? Come down, take your fire, that's it, really, but let's do it, let's have a good fire, guys, let's change places, let's get your camp down there, look at this guy. Wow, that's war like an oven right here they had a chain. saws and stuff here they were cutting a lot of wood this is uh huh they do this a lot this is nice okay let's throw some lines in this place I already have a bike hello I have one I already have one that was quick what are you doing? we got, we got a rainbow trout, look at this, hey, it's a good size to eat, about twelve, twelve or thirteen inches, sweet, that corn worm caught it, we'll just knock it out here, we were what we're going to do.

Let's do two guys, we're going to do fish and

chips

in the snow and we've got the easy fries parts, they're just putting in Idaho potatoes and now we've got a fish, let's see if we can get another one, we packed this trout on ice, so look . Also, this is it, we made just a little piece of worm and, like just a bunch of pieces of corn, today we used whole grain corn freshly cut, golden and sweet, isn't it so satisfying to come to a completely new place? where you don't know what's going to happen, you catch fish right away and I like to go to my honey holes and stuff like that, but it's doubly satisfying to try something new and, you know, be successful, so this is kind of random, but I was at Walmart and saw premium sausages that were pretty inexpensive, so I thought I'd add some sausage to our meal.

We have some Idaho potatoes here and we have to wait until we catch one more fish so we can make our fish and

chips

. but in the meantime we're and we're just going to add our sausage to the fire of course they're like that so my dad's got a fish guys what's the rainbow tonight? Oh, how cute, what's up in a bait, oh, that's it? beautiful, no, we have fishing boats. Wow, okay, this look, his mouth has teeth and stuff. No way, yeah, look, there are teeth, it's like you know, this is what I think they all reproduce internally with each other, so the toes is difficult.

Don't tell anyone we don't catch it a lot, that's fine, and we catch a lot of the ones here that we do, and I think they're all sorts of hybrids, which is why there's a lot of confusion when people post fish on social media. and things that everyone likes now, that's a rainbow trout, no, it's a rainbow, well, it's a nice fish, so guys, with a small Rapala Jerkbait, we always do well

catching

a good trout on baits Rapala Jerk. I like mine, medium rare. Everything tastes better when it's cold. I really don't know why I chose sausages they just look good guys it's a few days after Christmas and I got a really cool Christmas present from my brother Micah and axe this is sweet it's a throwing ax chopping ax is kind of all purpose use for self defense, this looks wicked anyway so thanks bro let's try this here in boxes thanks bro this is cool guys we've seen this. many videos to come, alright guys, now that we have a fish for each of us, it's time to start

cooking

fish and chips.

Yes, I am genuine Idaho potatoes. The key to this is that I'm going to have to really cut them. very thin so they cook quickly, otherwise we'll be waiting, it'll be dark when they're done

cooking

, you know, my fillet knife will be better for this, these cute ones, look at that, but the sun is almost coming through those. Shout out to my subscriber Jason, who gave me the idea to make fish and chips here. I don't know, I didn't think about this before, thanks mate, look at that look, how thin he is, I could see the knife through him. while I was cutting she's trying to catch it that was probably too thin she's trying to make it paper thin yeah I like it where you can see the knife cutting right so the potatoes are cut we have a lot of fries oh man, look. that fish, you know, I bet your money, oh look, he doesn't have lame fins like he's a farmed fish, maybe sometimes those fins are born lame, that sometimes that means he came from a hatchery anyway, I bet you money to this.

It's got pink meat, pull out the gills, now come on guys, look it's not pink like I thought it might be, but this is going to be delicious, I've probably got it all gutted and it looks beautiful now, I almost forgot, let's cut some strips on this fish, do you know what I've been having? Subscribers tell me I should cook the trout tails and eat them. They are like a chip. I don't know if that's true. Maybe you guys are kidding me. We're going to try it, here we go, some tail action, look at this to see these other trout, look, look, that's some powerful bait, that's some powerful bait spilling out of the guts, that purple thing , oh, look, and we have some, this is one of those little salmon. power bait eggs, salmon eggs right there, a bunch, so I guess the guys that were fishing here before us, this trout stole a bunch of their baits before we caught them, that's funny, and for the potatoes fries let's cook these.

There we go and we'll add a little bit of peanut oil while it's heating up hmm, they didn't sizzle right away, but that will happen in a minute. I'm picking the thinnest pieces and adding them to the oil, so for the fish we have I have Louisiana fried fish products, crispy, breaded fried fish, it's beautiful if you watch my channel. I love Louisiana Cajun blackened seasoning, so when I saw this, I saw this company have their fried fish, I thought it must be good because it's so delicious and then we'll pour some of that on the fish, so we'll rub it on there, Let's go and then we'll go back to the fire.

We have some good coals under the pan, we'll just add a little. peanut oil for this mmm just stabilizes that a little better guys look at this my dad caught another one he was fishing while I was cooking well on the Rapala I'm horrified again guys this is bait it's money actually let's do a giveaway for this little Rapala right here , all you have to do to enter the giveaway is like the video, share it somewhere and then leave a comment below and I'll pick someone at random from the comment session. while we're cooking, let's add this trout, it's not too big for the pan.

I need to get five giant fish from Anthony, yeah this looks good, my dad is chopping wood there, yes that ax, this is one, this is really cool for our second trout. the others are almost ready, oops, they got jealous, let's make this, oh, and I forgot the cola, people said the cola is good, let's make it crispy with our potatoes, the sun came out for a while. a little, that's good, everything is ready, you're going to take it well, we have this cool just for a minute and aha, right, trout, you know these pieces are not crispy enough, these are the really thick ones, you know, hey , look. on these here, although that's what I'm talking about, delicious crispy fries on this and then before we feast, we'll add the trout tail in there, hopefully it'll be ready by the time we finish eating the first few evening excursions. of that fish and chips, ain't that right, lads?

The first thing we're going to do with this fish before we put it in is we're going to freeze it, freeze it, also know the squeeze, this was a file, here we're going to chop, squeeze, no I don't know, I can't say Louise. The first thing we will do is squeeze a little lemon juice. You just spoke. I'll do it right and then we'll eat some more and have some fries, right? We already tried them before we turned on the camera look at Chris's penis listen to this oh oh this look that's our first fishing trip mm-hmm needs ten more games just a little salty Warfel fail I don't see what that

wild

goose chase is like with you, here there's the crunch with those chips yeah first time making fish and chips on any channel we didn't even make fish and chips when I was younger and we made lots of different fish and chips but we never know anything about fish and chips fried.

It's fun to cook a hot meal and eat it on a very cold day, oh man, good things, good things, such good things, the best of the trout goes to the bones, they come immediately from the meat, bread chips, plus, just Well, Kelly Joey Joey, yeah. You have to look at my good world so as not to do anything illegal. Let's try the queue here, as you can see it turned a little black because when we talked about the final official of the game we lost track of the frying pan, so I'll try the queue another day, there's always that moment where the game of fishing and you say: Did I do everything right?

I think I start to look around me and analyze everything I do less. It's like passing by the police officer just by doing radar. Olsen, you like it, look at your speed, you weren't there the whole time mm-hmm, well guys, we are prepared for this cold, even uh, thank you all so much for hanging out, see you next week, wait, wait, did you know? Next we should go somewhere warm. We should do it. We should do it very soon. Yes, let's do it.