BEST 10 BANGKOK MICHELIN STREET FOOD 2024 / Thailand Michelin Guide

This store is open from 7:30 a.m. to 4:30 p.m. Crispy pork is a very famous dish in this restaurant. The pork is crispy, but also juicy. Mainly the restaurant serves pork with rice noodle soup. But some people order the pork as an individual order. On the menu there are some dishes with pork offal. If you are not familiar with it, you can select it without spoils. Rice noodle soup is the main dish of this restaurant. The shape of rice noodles is flat and wide. It's like macaroni. The broth is specialized with pork, chicken, soy sauce, etc.

But it doesn't have a strong flavor. It is a very smooth and clean flavor. As an accent, you can taste the peppery flavor. It makes you taste the natural flavors of the pork more. In the soup, the pork skin absorbs the soup and becomes moist, it is no longer crispy, but it gives a different texture than pork. The rice noodles are soft and tender. It doesn't have a very strong flavor on its own, but it goes well with the spicy soup and seasonings. It is located in an alley in Bangkok like a hidden restaurant. They mainly serve noodle soup with fish balls.

The restaurant is open from 10:00 to 17:00. The personnel is very friendly. The noodle soup has enriched broth. Local people come to visit this restaurant. And inside the restaurant you can find many celebrity autographs. Many people love this

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from this restaurant. The fish ball is fresh and enriched with umami. Shrimp ball is also another popular item. You can customize the dish mainly by adding some toppings. Like poached eggs, cheese, etc. You can also choose the size of the noodles, such as thick or thin noodles, and egg or fish noodles. This is the special set of the menu.

In this pod there are 2 types of noodles: normal and fish. Fish noodles taste as good as fish meat. This shop is dedicated to the dessert known as Khanom Bueang, which is an ancient Thai sweet and looks like a crispy pancake or crepe. This store is open from 6:30 p.m. to 11:30 p.m. We recommend coming before the opening if possible. Many people, including local people, come to buy this pancake right after the opening. Sometimes people need to wait more than 1 hour. Pre-ordering can be a good idea to avoid a long wait. Sweet coconut cream is pasted on top of the pancake.

And the pancake has a sweet or savory topping. The orange is sweet and the brown is a savory topping. Grated coconut is also added to the pancake. The pancake base is very thin, but it is perfectly cooked. The store is not close to public transportation. You can use a taxi or relative transportation to come. The store is located in a residential area. Don't forget to insure transportation when you return. It can be difficult to catch a taxi on the road at night. These pancakes are crispy. The combination of coconut cream, sweet egg floss and coconut slices is perfect.

The salty presentation is different from the sweet one. It is pleasant with sweetness and salinity. It would be good as a small snack, not just a dessert. If you can, eat immediately after shopping. You can enjoy the crispy texture. This restaurant serves a wide variety of sea

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dishes. You can choose the ingredients to cook for your dish. The fish porridge has a good touch of white sesame. This fish meat is the giant fish you saw in front of the restaurant. The flavor of the fish is mild and the fish is very tender. The grilled squid are also succulent.

The accompanying sauces are cold-based (right) and nutty-sour (left). Unfortunately, at that time the crab porridge was out of stock. We wanted to order crab porridge because it is the signature dish of this restaurant. If you have the chance, try it. This is one of the oldest noodle restaurants in this area. Michelin has awarded this restaurant for 4 consecutive years. The interior of the restaurant is clean and well air-conditioned. The fish meatball is fresh and tasty. Fish balls are made in a traditional way. So it's a fish ball without MSG. Many people, including children, will enjoy the fish meatball.

I ordered Tomyum soup with fish noodles. Tomyum soup is sweet and sour with a little bit of spice. The meatball is made of fish. You can taste the fish in the meatball well. Noodles are also made with fish. But the flavor is not that strong (fishy). It is thick and goes perfectly with soup and dumplings. So try to eat it even if you are not familiar with fish noodles. The skin of the fried fish is well fried, so it is crispy. It makes you eat a lot with a little salt. This restaurant has been renovated in the last 2 or 3 years.

The capacity is relatively large. The food menu is varied. From adults to children, you can enjoy the dishes. The flavor of the curry is relatively strong, but it goes perfectly with the crab. The spicy sour soup and vegetables are delicious. The shrimp add more flavor to the soup. This dish has a rich and creamy salted egg yolk and onion. They are accompanied with fried squid. The sea bass is well fried and the sea bass meat is thick. This restaurant works with an 80-year-old family recipe. The recipe has been passed down from generation to generation. From Saranrom Palace, it takes only 10 minutes to walk.

This is the original sticky rice shop with ripe mangoes. The cooking process is meticulous and traditional. You can select the sweetness of the mango. Even local people love this mango sticky rice. You can select how the handle is cut. The coconut milk is on top of the sticky rice. The coconut milk is not too sweet and goes perfectly with the glutinous rice. Many people admit that this is the

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desert in Bangkok. The restaurant is very clean and uncomplicated. The restaurant has received many awards, including Michelin. Opening hours are between 8:30 and 15:30. Please don't forget not to come to dinner.

The price of the dishes is a bit expensive. But the volume of each plate is large. So if you share the dishes, the cost is not that expensive per person. You can catch a glimpse of the chefs while they cook thanks to the semi-open kitchen. The fried rice has a lot of crabs and has an intense flavor. The volume of this plate has a lot. If you share the plate, it would be a good idea to enjoy the food. The unique crab omelet is very popular. The size is very big. You may also have to share this omelet.

It has a lot of crab meat inside the tortilla. It's like a hidden restaurant for spicy lovers. This restaurant serves local cuisine, including jungle cuisine. From the outside you can feel the “Jungle” atmosphere of this restaurant. This restaurant serves some unusual ingredients like wild boar, crocodile, ostrich, etc. You can find these items on the menu. There are some dishes that are not on the English menu. If you have something special to eat, check the restaurant before coming. and you have to ask the staff about availability by showing a photo or something. The jungle curry soup is the restaurant's signature dish.

It is different from the standard Thai curry. It has more seasonal ingredients like finger, turkey berry and many others. But you have to be careful with spicy ingredients like red chili. Some herbs and spices are also used as seasoning. Some spices make the catfish tasty and go well with the flavor of the curry. The frog is fried and has good flavor. The sweet and sour sauce makes this dish tastier. This restaurant mainly serves steamed crabs and prawns over glass noodles. It is very popular, but places are limited. Sometimes you may have to wait 1 or 2 hours. But these dishes are worth trying.

If possible, you should come earlier for dinner, between 16:00 and 17:00. The mussels do not have a bitter taste because they are very fresh. Prawns are well steamed. Don't forget to stir the noodles to absorb the tasty juice. There is at the bottom of the plate. You can also try the juice with grass noodles. There is a lot of cilantro in the juice. If you are not familiar with it, adjust the way you dip it into the juice. The crabs have a lot of meat and are very spongy. “To go” can be your alternative option to avoid long waits.