This TikTok Chef Must Be Stopped

when I make burgers like

this

there are no leftovers a cup of heavy cream a cup of milk cook tick-tock two simple words that create one of the scariest phrases in the English language now, if you've never ventured into the culinary side of tick-tock , well then you're in for a treat today, except yeah, it won't actually be a treat, if anything, it's more like a punishment for clicking on

this

video, I don't know why I called it a treat, but hey, ya you're here so uh it looks like you're stuck with me and today we're going to explore the tick tac count. flomo creates a tick tock account that features some of, if not the worst, recipes humanity has ever created and I have carefully reviewed each video on this tick tock account and selected three that I think truly represent the horrors that this account is bringing to the world, so buckle up and get ready to witness some recipes that would certainly be illegal if the world were a perfect place, let's get started, subscribe when I make burgers like this, there are no leftovers, yes, from the beginning, I will have than to dispute that claim once you see how these quote burgers are made, I think they're all going to use ingredients that uh. no one is going to touch them in a bowl add 250 grams of ground beef a cup of heavy cream a cup of milk there are very few things you can't do when putting things inside a burger, but heavy cream and milk are definitely in that short list I want to say you could finish the video right now and I think everyone would understand why this recipe is bad but I had to suffer so you too and if you are still watching the video you love our recipe. the video and write in the comments I love hamburgers, that has to be the wildest statement I think I've ever heard in my entire life, believe it or not, I don't love this recipe, I don't even like it, in fact, I'm in the opposite side of the spectrum, I have genuine hatred towards what I'm seeing, don't speak out of my emotions, it's okay to continue, add four tablespoons of flour, one egg, one tablespoon of baking powder and stir again until smooth.

Rate our recipe from zero to ten, so we know how we're doing, um strong zero, but what are we seriously doing here? I mean, you said we're going to make a hamburger, this is a beef patty, you can't just call a recipe a hamburger just because it has ground beef, you have to consider that you also put milk, heavy cream, baking soda, flour in it. and egg. I'm pretty sure illegally this is defined as a cake in a pan add oil and when the oil is hot add a few pieces of our burger guys this recipe is very easy to make and very delicious okay we are starting to get crazy Everything they are saying is a lie, no this is not easy to do because I am going to have to live with the fact that afterward you did this thing that would ruin most people's lives and second of all there is absolutely no possibility of this being delicious.

Part of me wants to think that this account is just satire, but there are so many videos that I don't believe it, I'm sure everyone will love the result. Be sure to make this recipe at home and come back to let me know how it turned out. We would love to know. When one side is golden brown, simply flip it over to brown. On the other hand and now our recipe is ready and all you have to do is enjoy it now. I don't know what it would be like to cook something like this because I'm not a psychopath, but these burgers really don't look like they're done.

I mean, the sides are still completely white and maybe that's how they would be considering there's more milk than meat in this recipe, but I don't know, it doesn't look good, this is by far the best ground beef I've ever had. It requires no oven and is ready in a few minutes, wait a second, this looks a little familiar to me now, okay, I think you might have a suit on your hands, in a bowl add 500 grams of minced meat, season with a teaspoon of salt. a teaspoon of mild paprika oh yes my old paprika, like regular paprika really adds a great spiciness factor to the dish, then place 30 grams of spaghetti and wrap the meat around the spaghetti, repeat the process with the rest of the meat in another bowl. two tablespoons of tomato paste Why do these tic tac accounts always act like making pasta is some kind of herculean task like they're always trying to avoid doing it normally by boiling water? making pasta is one of the easiest things a human can do do it in the kitchen just do it right now pour oil into a pan and spread it then add three meat rolls and pasta when one side turns golden brown give them the turn to fry the other one and if you're still watching the video, you'll love it. recipe, then like the video and share it with your friends, you will help us a lot.

You see, you're speaking for me once again and I don't really appreciate what the end goal is here, by the way, what's the pasta going to be like? finishes cooking, are you going to boil this meat spaghetti contraption? If so, you are literally making more work for yourself. I don't understand, then season with salt, black pepper and pour the tomato sauce covered with the lid and let it cook. 20 minutes on low heat, okay, wonderful, so yes, you've done all this extra work for yourself when you could have literally boiled a pot of water and cooked spaghetti in five minutes.

Seriously, this is pointless, it just creates more work. For you, you are not saving time by wrapping the meat around the spaghetti. You'll only make things worse because now the meat and spaghetti won't cook as well as they would if you cooked them right. It makes sense to prepare your breakfast with just two eggs and an apple. Let's start our recipe by grating a large apple. Guys, this recipe only requires a few ingredients and is super easy to make. I'm sure you'll love it, ma'am. If you tell me I'm going to love one of these recipes one more time, I'm going to completely lose my mind, so this one starts off pretty normal.

When I saw this, I thought, "Okay, they're just making like apple fringe toast." or something like that but uh no, that's not what happens now put the grated apple in a bowl add two eggs and mix well take a moment to write in the comments where you are from so I can personally thank you for following our recipes. I'd love to know that almost every single one of these videos always asks the viewer to comment on where they're from, and while it's probably just an easy way to improve the video, part of the algorithm thinks that's the case.

It could be some kind of secret to a government experiment documenting where people who eat like that live because they're secretly planning to get rid of those states and, well, I keep seeing my status in the comments and I'm starting to worry. finally add a tablespoon of grated coconut and mix vigorously, so first you lie on my behalf and say I love these videos and now you tell me how to mix my egg and fruit mixture, you need to stay in your lane. flomo crafts okay, now in a pan spray some oil and brush the surface and then pour the mixture.

If you are watching the video, love our recipe, please like the video and comment below. I love the apple. Spread the mixture over the lid of the pan. with the lid and let it cook for 10 minutes after 10 minutes remove the lid, turn it over and let it cook for five more minutes. Are the gears in your brain starting to turn? I don't know if this is a popular thing outside of America, but I personally have never heard of this thing of just egg and fruit mixed together and cooked into a disgusting apple and coconut omelet. I don't know about you, but thinking about the taste of egg with mixed fruit makes me want to throw away so I don't think I'm going to try this recipe, guys, how do you feel personally?

I've been feeling sick ever since I saw that heavy cream in that ground beef mixture, so I've been barely holding it together. time, so if you don't mind, I'll apologize before I throw up on my microphone. If you enjoyed this video, leave a like, go to the subscribe button and tap it, it's free, it won't cost you. anything but for now that's all I have for you today bye subscribe