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How to Make Pancakes Without Milk

Mar 23, 2024
Hey guys, in today's video I'm going to show you how to

make

pancakes

without

milk

, whether you need a dairy-free recipe or you told the kids you were going to

make

pancakes

this morning and you don't have

milk

or almond milk or anything like that. . The other alternatives that exist today I will show you how to make pancakes with water. Look at this, okay, in this bowl I have all-purpose flour. If you need these pancakes to be gluten-free, you can use a gluten-free all-purpose flour. flour I'll link the one below that I normally use so we have flour here because with water and no it's not milk the pancakes don't have much flavor for example I'll add just a little bit of a tablespoon of sugar but that's completely optional too to the pink to the sugar and flour we're going to add a little bit of salt salt just a pinch helps the baking powder lift those pancakes because the last thing you want to do is make them tasteless flat pancakes I mean why make them in the first place ?
how to make pancakes without milk
So let's add a little bit of baking powder to our mixture right there and then we're going to combine this, okay, so in the middle I'm going to do a little bit, well, I'm going to add an egg to the flour and then a little bit of melted butter because this is a pretty simple recipe. You want some flavor from the melted butter, even though it's not written in the recipe. I like to add a little flavor to the pancakes, so I'm going to add a little vanilla now to the extract. If you have almond extract or maple extract, many people think that milk is essential for many reasons, but no, you can definitely make pancakes with water, as long as your batter.
how to make pancakes without milk

More Interesting Facts About,

how to make pancakes without milk...

It has a little flavor so I'm going to add our water to this and we're going to mix it. I like to start from the center to crack the egg and once the egg is mixed I start adding, combining the other ingredients around the edges. I have another video on this channel talking about pancake batter and another one about when to flip pancakes, so for this video I just want to show you how to make pancakes without milk or a milk alternative, not just because you need them to be dairy free, but since you ran out, while we mix this, our pancake batter is ready, we want to mix it enough until there are no lumps left and this pancake is pretty perfect today I'm going to use them. a griddle so I can make more pancakes at once, so I'm going to use a little bit of butter to grease the griddle, but you can use spray or whatever you normally use, maybe it's also a dairy-free spread that you don't want. your pancake batter from sticking and even though it's non-stick, I still grease it, so I'm going to use a spoon to pour the pancake batter directly onto our griddle.
how to make pancakes without milk
Now I have my iron on medium heat, about 300 degrees, if you will. When doing this in a pan, make sure the pan is not too hot, you don't want to overcook the outside and have raw, rubbery centers of the pancakes, so now that our edges are cooked and we're getting some pockets forming, let's . To flip our pancakes without milk, cook them for another minute on the other side and as you can see they are thick and fluffy, they are cooked completely on one side and have golden brown edges, if you grease the griddle you will definitely get it. toasted golden color which we all love and all you have to do is cook them for about a minute more on the other side to make sure both sides are completely filled and cooked and then we put them on the plate, obviously you would repeat the process with the rest. batter, but my goal is to show you that even though it doesn't have all the ingredients our recipe calls for, sometimes it's okay to make some substitutions as long as you stick to some of the recipes, so let's put these perfectly golden pancakes right there.
how to make pancakes without milk
Now let's put some butter on top. I can definitely taste some vanilla, so if you have an extract at home, be sure to add it now. If you love these types of simple and familiar recipes, click the red subscribe button. Every week a new recipe comes out and you and I can prepare delicious basic dishes that are easy to prepare together. See you next time.

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