Nobody Believes But It REALLY WORKS! 30 Brilliant (+2 FREE) Egg Tricks Work Like CRAZY Magic!

Hello everyone, today I have prepared life hacks for you with I know this is one of your favorite topics. Did you know that you don't have to be gentle when breaking your neck? Here's an easy trick: just throw it in a bowl and pull the shell the yolk stays intact and there will be no pieces of shell left in the bowl let me show you I can do it 10 times in a row and the result is always the same and that's how I cook fried eggs without a mess the dishes What do you do when you need to chop a large amount of hard-boiled eggs?

I take a potato masher and chop all the eggs in 5 seconds. These chopped eggs can make a fantastic egg salad, but without salad all you need to do is add some mustard mayonnaise. and a pinch of salt. Do you know the secret to perfect fried eggs? You don't necessarily need oil or butter to make them you just need running water add it to a pan wait for it to boil and then add the eggs cover with and wait 3 minutes have you ever thought about making a gem with egg yolks and hot sauce sounds

crazy

but it is super easy, all you need are some yolks and your favorite hot sauce.

Let's go over the process first, crack a bunch of eggs into a bowl and then pipe. your inner chef and separate those yolks with your hand, place them in a bowl next to the hot sauce, you can use any hot sauce, in my case it's spicy barbecue sauce, soak those yolks until they swim in spicy deliciousness and then leave them in the fridge. For a week when you're done, they'll be firm but have a jam-like consistency, taste fantastic on toast and are the perfect addition to sandwiches. You can keep them whole or strain them into the jar, either way the flavor is still amazing. you want to see the most amazing way to boil eggs, that's it, by the way, I saw an amazing trick on Tik Tok to cut eggs, I will try to reproduce it, put an egg on its bottom on a cutting board, put a knife on it and pull it towards you Even though it is easy, the white is cut and the yolk remains intact.

This can be repeated over and over again and the result is incredible every time. Let's try a legendary grandma's trick to boil eggs without cracks, just add some matches with sulfur and guess what. it

work

s and now let me show you a simple way to poach an egg using a strainer if you only have broken eggs left there is a great way to steam them all you need is a simple strainer and now an incredibly

crazy

trick watch me peel an egg with a spoon To easily separate the yolk from the white you can use a cooling rack simply pour the egg onto the rack and watch the yolk stay on top while the white flows down this method is perfect for when you need to separate several legs at once you can make a great sauce for pasta or rice with the yolks to do this you need to take a container add soy sauce and japanese rice wine which is also known as mirin put the yolk there and leave them in the refrigerator for 6 hours see this is how They were quite hard and shiny.

Now you can add these yolks to the rice or pasta and simply stir them. This is an extraordinary sauce. I highly recommend it. With the remaining yolks, I will make egg yolk batter, which I will mix two parts of salt and one part of sugar and sprinkle. half of the mixture in the container then I make six indentations in the salt, add an egg yolk to each and cover the container with the rest of the mixture and put it in the refrigerator for 4 days. The next step is to carefully remove the yolks and rinse them in water.

The last stage is drying. This can be done in the oven on the lowest position with the oven door slightly jar-like. It should be ready for about 4 hours. You can use these yolks. for toasted pasta salads or everything else depending on your preference they taste a little like parmesan as for the whites I will make sea biscuits with chocolate swirls I am using a mixer to beat the whites with sugar and vinegar until they form stiff piglets below. place portions of cookies on a bacon tray lined with parchment paper and add nutty chocolate cook these cookies on low for 4 hours the following recipe is unique Twist an Italian classic with eggs but with hard boiled eggs first boil some eggs to ensure they are Peel easily, soak in cold water, then cut in half;

Heat a nonstick skillet over medium heat. There is no need to heat oils or butters as we will be using grated Parmesan as a base, which will melt and serve the purpose, sprinkle the grated Parmesan evenly in the pan creating a circle slightly larger than the hard-boiled egg. Once the cheese is slightly melted, place the boiling platform in the center of the cheese. Cover the circle with a lid and cook for about 3 to 4 minutes. The result is a delicious treat. with a crispy cheesy EXT interior and a hearty hard-boiled center to make hard-boiled eggs easier to peel, just add a few lemon slices to the water, it

work

s wonders, but if you want to make egg yolk noodles, here's a recipe simple to guide you, start by breaking. a neck with a clean syringe, gently extract the yolk making sure not to take the whites with a saucepan of boiling water, carefully insert the yolk, let it boil for 1 to 2 minutes and voila, your rich, creamy yolk noodles.

Eggs are ready to enjoy if you need them boiled. EGS I have a super trick to chin peel them, just place the boiled deeg in a glass and add some water. Hit the glass. Shake it well and the shell will come off very easily. Have you ever had trouble peeling hard-boiled eggs for easy peeling? several, place them in a container filled with HealthWay with water, secure the wire and shake well, the shells will come off effortlessly. A regular egg slicer can be used for more than just slicing eggs. You can use it to separate the yolk from the yolk. white, did you know that you can boil eggs without boiling them?

All you need to do is pour boiling water over the eggs, cover the container tightly with plastic wrap and leave it for 20 minutes. Here is the result I got. You can also use a regular cup to cook poached eggs without adding vinegar or creating a verl pool this is how it's done have you ever dreamed of a twist on traditional eggs dive in as I reveal the

magic

of the gelatinous

free

range egg to achieve this you will need to delicately crack a egg by extracting both the white and the yolk, leaving the shell intact and unbroken to disinfect and clean the shells, soak them in warm water mixed with baking soda for 15 minutes, then gently dry the shells with a towel, now fill the shells with your favorite gelatin and refrigerate until set.

We will show you how to transform a normal egg into a decorative heart-shaped plate. Here we explain how to do it: first boil the eggs you will need and then peel them. Then prepare a makeshift mold using a juice or milk carton. I trim the edges and shave the cardboard like mine and then place the eggs on it. I then place a sushi stick over the eggs and finally use the rubber bands to secure everything together. I put the setup with the eggs in the refrigerator for 3 hours and that's it. I'm sure you've all seen how to use garlic to separate the yolk from the white.

Here's a more interesting way to use bread. If you touch the sticky inside of the bread with your hand, this will add a little grip to your fingers so you can do it carefully. LIF the yolk and separate it to serve boiled eggs beautifully, you only need a pen spring, it's time to share the best life hack. You can use clear masking tape to peel off a boiling platform very easily if you want to create an amazing dessert. Try this simple but awesome one. Technique: Wrap a cold pallet in plastic, dip it in melted chocolate, then dip it in ice water and

free

ze it once frozen, remove the plastic wrap and add some decorative touches to make it look extra special, try it and wow your guests now.

Let's transform your breakfast with crispy fried egg yolks To make this, spread breadcrumbs on a plate and create several indentations for the yolks, sprinkle a pinch of spices in each indentation, then separate the yolks from the whites. I'll use a soda. bottle for this place the yolks in the indentations sprinkle with more spices and cover with breadcrumbs heat the fryer and fry one yolk at a time for about 30 seconds until golden brown this is a wonderful addition to your toast