Let's Try 17 DIFFERENT RUFFLES

It's time to try 17

different

types of steering wheels if you are not familiar with what steering wheels are: they are wavy chips or wavy chips. You know I was having a conversation with friends not long ago, but what do some people call these? just call them frills but that's the brand that's

different

but anyway I have a bunch of American varieties and then to make it a little more interesting I also ordered some Canadian varieties. Well, let's get into it. I love

ruffles

so I think this one is going to be very nice for the first time, first you have your classic original, I usually prefer them with some kind of sauce, but you know it's not bad, it's your classic salty ruffle, yeah , nice and crunchy, just salt, decent potato flavor with sauce, this would be divine. especially like a french onion dip on their own, they're not bad, they're like a solid B, plus you know, you just have to find a fun, fancy wavy chip, this is the gold standard, this is my favorite chip, look at that absolutely divine orange tint. the s range is the gold standard the triple s the quadruple s 500 s is salty, cheesy, spicy, creamy, has a nice rich flavor, the waves turn it into

ruffles

, I guess they make a difference and then a nice crunchy texture , this is just the cream of the crop. sour cream of the crop, I love these fries, my all time favorite fries.

Next we have sour cream and onion, I see some green flecks in there, very solid, not as salty as I remember, which is good, they have them in there. like a nice sweet onion powder flavor, uh, that creaminess too, these are like um, you know, I'm just going to say it, I would eat this whole bag, uh, range, I think they're great, um, again, I love the texture of the ruffles that each ridge gives. it's a good crunch let's get some of these boring ones out here they're just reduced fat sea salted ruffles pretty good you know I think they're well salted they have a good crunch I think they're even maybe a little crunchier than the others and yeah , they don't have that almost as deep fried feeling, but they are good, a good solid, uh b, I would definitely do it, these would be great with a little sauce and baked ruffles, 70 less fat than regular fries.

You've never seen them, they're kind of hexagonal. I actually like them better alone than regular ruffles. I'm one of those people who likes baked fries. Are very different. They have that kind of air. kind of a light crunchy crunch and the flavor is less like salt and fat and potato and more like a rice cracker with potatoes, like a minus a minus um. I would prefer to have regular ruffles for dipping, but for a snack, baked ruffles with cheddar cheese and sour cream. with all that powdered orange cheese flavor it's still very strong, very powerful, in fact with less fat, like it's on your taste buds, you can taste the powdered cheese more, I still think the normal ones are this standard of gold. but these are strong s s minus s minus they are still great okay flamin hot ruffles you know flamin hot cheetos are very popular I don't think I have tried flamin hot ruffles they are very red I think the burning powder works better with a cheeto there i need it, i need more crunchy and flaky or whatever in a chip, especially a crunchy chip like this, the chip melts and then it's too much like a b minus, like i still eat them, but no I would do everything possible to get them.

I don't think we'll see if the baked version of flaming hots will do anything. There is a red chip. Look in the back. These are better. These are better. um. Spot the different texture of the baked chip means there's more crunch and the chip lasts longer, so you still have that nice crunch with the nice spice, it all comes together. I would do it again. I don't know if I'll strive for this, but this. It's good, these are better than normal ruffles or ruffles. I think if you're going to go for the flamin hot, the big twins are actually better and you know they even have a stronger spicy flavor.

Now let's try the flamin hot barbecue with a Basketball player Jason Tatum is not bad, but he crashes a little. I still have that flavor, but then it's like there's a kind of smokiness and a little bit of sweetness to the barbecue. I wish there was more sweetness, I think if this was something sweet and spicy. this would have been a huge hit trying to compete with Flamin Hot, but Flamin Hot is putting it aside, it's like leaving your little brother, like I don't want to go down my path to get them again, I might be the one I like the least. like so So far I'm going to say c-plus continue on the spice train jalapeño ranch I like it imagine like ranch doritos cool you have that spicy creamy ranch flavor with kind of a pickled jalapeño on top I got a nice little bit kick a spicier and fresher dorito ranchero works well with the chip these are pretty tasty im going to say b more these i would eat i mean i would eat all of these but these are good i like these now let's try the lime and jalapeno i I've always had a strange relationship with lime chips.

Okay, as far as lime chips go, they're not bad. I'm still not crazy about them because they are too sweet for me. The jalapeño works, though it has a nice, savory, slightly spicy flavor. of backbone, the lime is still the tastiest part and it still has that spicy, very Swedish, almost scary flavor, I'm not crazy about it, like a flat seat wouldn't eat them again, but if you gave it some of these they're not bad like I'm still eating them out to make ruffles pretty good cheese I like the taste of the cheese it became strong almost like a sour pickle it tastes like um maybe they could be like peppers or something but not as good as cheese cheddar and sour cream but they are a different beast that I like, I think more spicy dorito vinegar, these get a good b, a good solid b, here's a jalapeno Canadian cheese double crunch, I've had the double crunch, we had Crispy double double runs here. although let's see how they compare so you can see they're great ridges, they're pretty cool, they're basically kettle cooked.

I love potato chips, so they have that nice crunch and these days they have that classic jalapeno flavor, spicy, but not too spicy, but like an almost creamy spicy flavor with that nice cheese flavor. I think jalapeño is like one of my favorite kettle chip flavors and these are just kind of creamy huggable jalapeño chips uh b plus b plus okay. continue with the canadian dragggy ketchup double crunchy i like ketchup chips i know some people are grossed out by them you gross me out you pretty red tint yeah big crunch you know still cooked in the kettle that nice sweet tomato flavor tinge of vinegar it's just sauce tomato and fries, you know people who feel weird about ketchup chips, it's just ketchup and fries, they're good again b plus b also, I'm surprised we don't have a barbecue or maybe we do, we just don't I was able to find it, but uh Canada has a barbecue flavor with a similar vibe to Lay's barbecue.

They have that sweet barbecue flavor, kind of smoky and salty, but instead of going overboard with the sweetness, it just stops and is smoky, which is nice because the ketchup ones are very sweet compared to this one. in fact if you combine this with ketchup chips they would taste like lacy barbecue, that sweetness from the tomato with the slight smoky sweetness of regular barbecue, I would like them to be a little sweeter so I'll say b-plus still very good , but just shy now, these are very, very well known, the fully dressed Canada was like they left all the ingredients in a bag, eh, okay, honestly, I totally get it though, they're great, I love them, they have a spicy taste. there has to be some kind of vinegar in there they have sweetness they turn salty they turn salty they turn bitter all these flavors combined it's like sweet salty sour salty all the flavors so it's like an edge like a barbecue chip mixed with salt and chips vinegar, um, which is a pretty good combination again, a drawback, I totally understand.

You know, every time I've tried them, I've always enjoyed them, and ultimately, this is what I'm really interested in: the sour cream and bacon. these taste like breakfast, this is like if you had bacon or maple syrup or brown sugar or something, they're sweet, let's go sweet and smoky. I'll be honest, a little too smoky, so it tastes like you put bacon in it. on a pancake and they ate it together I wasn't expecting it at all I think it's fascinating I love that it gave me so much pause since I wasn't expecting it to taste like that I guess I've had meat chips before I thought they were just It's going to be like, oh , they are smoky and salty, that's all, it tastes like a waffle with bacon.

I think as an experience, I love it because I have never tried a chip like this before. Would I eat this all the time? no, but i'll rate them b in terms of overall snack capacity, but and s, if you just need to try them, they are very strange, okay, that was 17 different types of ruffles. I had a good time with this one. I love French fries, my favorites were still cheddar and sour cream, they were still the gold standard. The lime jalapeño was probably my least favorite, but I'm biased against the lime chips, you know, like the lime chips, they were actually pretty good, so overall, a pretty solid selection and, uh, I.

You don't have to be miserable, maybe next time.