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Tasty Producers Swap Their Favorite Snacks • Rie & Andrew • Tasty

Tasty Producers Swap Their Favorite Snacks • Rie & Andrew • Tasty
it is a little weird now that I'm doing it in front of people literally alone like this hi BA and I'm

Andrew

and today we

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beans nuts don't worry we're you know a very good taste in here I guess I don't need to worry about it no you should be very wary three two one I brought Raimondo which is a cookie this is super old school snack I don't know when they started like that's long as I remember usually grandma ha ha ha what's the flavor life so it's like ping crepe and it's crunchy bye covered awaits chocolate and it said accidental crepe excellent crepe was good thank you what I see it's baking chocolate chips semi-sweet chocolate morsels usually used for baking and I think it's a great snack because it's a smaller bite you know it's basically like a mini chocolate kiss you can eat a lot of them or just a couple it's usually a really good chocolate like I think this is very good chocolate it's just like a nice taste of chocolate whenever you want it okay so let's

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sure I know exactly what this tastes like well I know this is good I have had it before good does it has to be semi-sweet think semi-sweet is a good balance oh this one's actually kind of coated in like a chocolate cream I didn't really realize that from the outside hmm it's good right I don't know if you can see that but it's almost like a KitKat but even lighter this was good I want to try mine yeah does it bring you...
tasty producers swap their favorite snacks rie andrew tasty
back to childhood yeah it's a grandma's house yeah memory old grandma I think I like mine better that's okay okay I like mine better mine will complicate a dog what are you talking about more complicated this is a straight up chocolate yeah really is slop my snack then yes nut because I want I want well I like this okay make sure you know what's important well I won't sound but oh you already saw us next next snack you

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this out you

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okay sweetie - I feel like yes snack dates there's no surprise I was showing somebody else my

snacks

and they said that it was old man's I was gonna say you're like you are old my trap thing young man's body it'll be an easy transition to the old man body bag what kind of gorgeous isn't it decoupage in Japanese I think it's called the coupon they call it sumo in the grocery store it's it because look like a sumo wrestler I think so it's kind of like a bloated Orange yeah it always has this like little mound up there so that was like the sumo wrestlers head this is his body and in general I tend to buy fruit every Saturday and then that's a common snack I have right now this is the hot fruit to have what's your name can you guess just looking at this picture honey pretzels or garlic hotdogs me bye so this called cutting tall I'm also like old lady this is kind of like grandma's

favorite

food okay yeah so we both like oh oh oh mine taste you know yeah this is like fried...
tasty producers swap their favorite snacks rie andrew tasty
dough and now it's soaked do it zero is this like nuts yeah it's he knows okay so it's like a sweet cheese doodle let's

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done okay sure oh this one has an easy-open yeah this doesn't have an easy-open what you're talking about is the prepackaged food made in nature that's true it's like eco-friendly that word smells good it smells like honey roasted nuts like a can of beer nuts what do I call this cutting thought that ain't though yeah mm-hmm this is really very much like a honey roasted nut doodle I like this this is juicy sometime it's like citrusy potato on this but this it's like has a nice kick sweet and sour and he says a lot exactly you want for orange this would be an excellent pairing with beer I like it a lot now I might

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you for this you're a big dude really mm-hmm ready 1 2 3 I like how yours it's what you see is what you can be yeah this is probably the most regular of all my

snacks

but this one also has a slight modification which is this hot sauce I like this this is actually very accurate to what I do mm-hmm in my regular snacking practice at home yeah where I often have tortilla chips but no salsa mm-hmm and so I end up just sitting and eating single chips where I like drop hot sauce on each one and eat it this is the most lazy my snacking deaths I think I eat this one not when I'm hungry but when I'm bored and I want it tastes exciting in my mouth she's happy she eats your mouth it's...
tasty producers swap their favorite snacks rie andrew tasty
lovely for you even you're not hungry but you want to eat something that is amazing I got lovely mouth often but these particular tortillas are very thick which I like this style of cookie it's my

favorite

so it's kind of like battery cookie and rum raisin do you like Ravens I do I do too yeah well people like raisins okay you ready yeah sure the cookie does look very buttery and I like that kind of like shortbread mm-hmm do you have any like these fractions I would just do like one drop of hot sauce in it I usually like start with a drop and then I'll ramp up until it's just like unbearably spicy it's this particular hot sauce - that's habanero yeah so just like drunk pick up yeah I guess I usually do it where the hot sauce hits my tongue first I like I'll sit over yeah okay I don't know why whole chimp everything in Japan is packaged to the maximum number of layers Oh interesting why do you think that why is it rattling the raisins are miniature and dried inside hmm smells good though oh my god you're losing all the races I'm tasting the butter part it's close to what in Koryo feeling is like but a little more buttery and it's got the kind of dried raisins that raisin cereal has Oh kind of like mm-hmm I bet this would be great dipped into milk maybe you don't see a lot of raising desserts in America why do you think people don't like raisins I think it's usually when it's in something and they think...
it's gonna be chocolate no but it turns out to be a raisin oh yeah those happened to cook these a lot I get the disappointment but I think raisins are good and do an important job no York yeah let's try oh it is a little weird now that I'm doing it in front of people merely alone I hate this so we are not gonna

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no I'm keeping mine okay let me take it I like it too okay final snack I know snack it feels like both of us got ya big ready three two one the bread and peanut butter and a pickles exactly I'm gonna make for you a peanut butter and pickle sandwich but people I don't know imagine the flavor how do you feel that pickles in general I like pickles yeah yeah together they make something even more wonderful okay I don't say I'm excited very interested so this is mochi mmm when I say mochi maybe like you guys think it's mochi ice cream it's the most popular when I came oh gee like I immediately think this kind of mochi we made a mochi from scratch was very soft but we air dryer and it's become very hard it's like a salt oh my god yeah he's like so you could just put this in the shower of a hotel they're like okay when you heat it up again it will become softer okay and since it's dried outside it's a little bit crunchy and the most common way I think to emoji AIDS rap with seaweed sugar and a soy sauce my sandwich is actually best when the bread is hot and toasted so maybe we'll toast our ingredients...
together and then finish them yeah that's fun okay all right let's do it let's do it so we got open toaster I'm cutting my pickle into kind of like a matchstick mine is getting to the point where I would probably pull it out for fear of burning oh wow it's moving yeah the mochi laughs oh it's deflated yeah I think mines are babies too oh yes okay all right let's take it off all right let's shred this off let's assemble yes we've got a bunch of peanut butter on a slice of Joe's I got mochi and nori I'm actually gonna use some of my hot sauce from earlier just like a little here in there kinda action and then I'm borrowing your chopsticks I don't think I'll need all of these and also some of these are maybe too big so wow it's a lot of pickles yeah it's a lot of pickles you know that's fine to create into my soy sauce sugar are you gonna just go for like those cross-section of sugar on the soy sauce okay and eat it I think my bread got a little bit too toasted so it's a little dry okay whoo Wow Wow like a marshmallow that's good then I eat it yes mm-hmm nice multi-ball it's very good mm-hmm it's very surprising yeah because I've only ever had mochi like a dessert yeah which this is sweet but also with soy sauce and the nori yeah it's very good mochi is just made from rice this isn't that different from eating like a rice ball that's wrapped with seaweed and this is just like...
a sweet and salty dip yeah it's delicious good I like it all right shall we do this yeah okay this is actually not bad yeah really mm-hmm it's surprising very good so the way that I kind of came around about thinking about this was if you've ever had a noodle dish that is has a peanut sauce yeah like Dandan noodle often the topping is sliced cucumber so that's kind of how I rationalized the combination when you eat pickle myself it's kind of like sour and a little bit overwhelming peanut butter fuckness kind of cuts this that one is exactly yeah you're the person in the office whose food taste I trust the most mmm and so many people have told me that I'm crazy peanut butter and pickle but now look really likes it okay so what do you got to say to that I don't think I would like that it's good right good this is like a savory s'more hmm so

Andrew

do you slurps nuts I would happily

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this this is this is an extra special treat for me thank you yeah I liked it a lot when I saw the ingredients its own I saw the hates you know yeah and I was like do I have to eat it but I'm glad you did Wow biggest compliment ever yay that's good everything can be a snack if you're not eating it at one of the normal meal times I I would happily

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snack with you I would

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snacks

with you ah she's right great discovery oh oh yes you