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Apr 24, 2023Hello everyone and welcome to a New Delhi recipe today. I bring you a supremely delicious recipe for three different desserts in small glasses that we will make without the need to use an oven with the same base for all three so that we have different options and choose the one that suits us the most. like it or so that we can set up a table of sweets, for example, with different flavors for our guests in a quick and easy way and if we have a dessert business so that we have different options for sale, so the pre
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tion below will first be to make a Chantilly cheese cream and for this we are going to need 400 grams of whipping cream or whipping cream 200 grams of cream cheese 50 grams of common sugar and 30 grams of honey in a bowl Put the cream of milk or whipping cream that must be very cold we will also put the cream cheese that I also recommend keeping it very cold and we will put the sugar and honey if you want you can replace the honey with a tablespoon of vanilla essence but it will also give it a very flavor especially for desserts So I recommend it and we are going to beat this until we get the consistency of the Chantilly.You know that this step can also be done with a manual whisk without any problem. Once we get that consistency we will stop beating and it will be ready now. What I will do is transfer this cream to a pastry bag so that when filling the dessert cups it will be much more comfortable. And if you don't have a pastry bag, you can help yourself with a bag having our cream ready, I will show you the other ingredients with that we are going to assemble our desserts we will make these desserts then with the Chantilly cream that we have just prepared and we will also use 200 grams of strawberry jam 150 grams of pineapple jam 250 grams of dulce de leche and 180 grams of Maria-type biscuit that we must have already crushed to start assembling these different desserts we must have the containers ready where we are going to display or sell them.
In this case, I will be using these plastic cups that have a capacity of 9 ounces but you can use the container of your choice, the next thing we are going to do to do is put a cookie base I'm going to put approximately two tablespoons of cookie in each of these cups you can use if you like more I recommend that it be Maria type and all I did was crush them a little in the food processor in This time I am not going to add butter to this cookie base But if you want to add melted butter this is optional this time with these ingredients we will make 9 desserts three of each flavor The next thing we will put on each dessert will be a first base of cream Chantilly note that by having the cream in a sleeve or bag it will be very easy for us to put it on and in this way we can also make our desserts start to look very striking and having these initial layers now we will make three desserts of each flavor I will start with the ones of strawberry for this I will put a layer of strawberry jam on the channel I have several videos on How to make our own jams here I will be sharing the link of those videos as well as in the information box Although you can make these desserts with jams that already come prepared as I did, in this case I will add a spoonful of fresh strawberries so that we have a contrast of textures and a fresh flavor since these desserts are for those who like very sweet desserts We will continue with another layer of Chantilly cream Even if they want You can finish with a layer of cookies so that the desserts will not be too harassing to your liking.
I will finish with more diced strawberries. Another way to do it would be to put a layer of fresh fruit between the layers of cream and finish with the layer of jam We will continue with the flavor of dulce de leche, which in Colombia is also known as arequipe, this is quite sweet, so I will put another layer of cookies and repeat a layer of cream and finished with one more dulce de leche if you want to make the nine desserts of just one of these Flavors, they simply must triple the amounts of either fruit jam and dulce de leche Because both the biscuit base and the Chantilly cream will give them perfectly to make their nine desserts we will continue with our last three desserts to these after the cream base I will put between two to three teaspoons of diced mango then I will put one more layer of cream and on top I will finish with a layer of pineapple jam and more diced mango here feel free to put the jam of the flavor that they like the most and the fresh fruits that they think best accompany it so that they can create desserts with some very special and delicious flavors just like these desserts do not need anything else But if they want they can put something else for decoration for example I have put a confit or chocolate for the dulce de leche ones, you can also put a little crushed almonds just a little to decorate And what if we put something that stands out a lot like a slice of kiwi for the fruit ones?
They look extremely striking, honestly, these desserts are extremely rich and as I told you, they are desserts that we can prepare quickly and with the same base if you want to have a party. This is a way to present different options so that your guests can choose their favorite flavor or to that we have a variety for our clients in our enterprise, it is good to choose one of these three desserts so that you can see the wonder and I really have a weakness for dulce de leche So this is going to be my choice, look by God, you cannot imagine what incredibly delicious that is super super tasty, yes for lovers of very sweet desserts I hope these dessert options are useful to you and you liked them if you liked this video do not forget to subscribe to give me a like activate the bell so that you do not Do not miss any new video share it on your social networks with this you would support me a lot and see you in a next Delhi recipe bye
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