Norton's Pastrami in Santa Barbara

Hey everyone, get up guys, we're off to find America's best restaurants, drive-ins and dive bars, this trip, wake up at home, old fade, check this out, meet new cravings, anticipation is running high in Santa Barbara, California It smells too Long Island to make the Pastrami Joint Basics, baby, what are you kidding me? This is fair enough serving up a twist on the traditional, oh look at the query, yes, with a side of roast. Hunter you never look at your old man he's here in Charleston South Carolina here's the dry chicken salad ladies a retro gas station look at the county's bounty turned into an island restaurant what's already in Vancouver BC meat and bread what a concept a force and it would stop who would have thought that each one count that's a skin moisturizer in Flavortown running down your arm delicious foreclosures, yeah, let's go here right now on Triple D, you know, on Triple D, I'm always looking little surprise, you don't mean like taco bob on the east coast or maybe just some

pastrami

. on the west coast, so when my brother calls me, he's like, man, you gotta meet me in Santa Barbara 'cause I got this joint, he's rocking the

pastrami

, well, you know, I just gotta check it out, dad, come on, I'm dying hungry, hang out, son. we're here this is the northeast one thing snorting pastrami so cool you should be Rami's best sailors the place to go is Rami Reuben upstairs that's the word from country rocker Brad Paisley I've never had a better Aussie in this place, no I can imagine it's better and the brother that took me to this place my man Dennis Miller I saw the black awning he said I have to go try the straw I here did you just call it straw?

Hit me because I would easily be at the end. really let it go, sure, head, I said I have to go dig the straw, this seems like a very long island to me, this view mainly on the east coast, you know, New York style delis surround me, Reuben is coming, brings a little bit of the east coast to the west. part of the master plan for owners Bill Klein and Tom Dooley came here in 2008. Aidan Norton's, when we left here, we thought, why don't we go to the Century 21 office down the street and see what's available here for restaurants?

We made a banya. and the locals are liking the new owners, I come at Billy's, a square cap broke his ass. I got a kiss on the ring here, man, Billy, my goodness, how many pounds of pastrami in a week, maybe around 320. 320 pounds really serves duck six different ways. basics maybe I don't need all the increase, what are you kidding me? You come with the Spice Girls. I just want to travel along an annual thousand island highway. That's the only thing that matters to me. Straw sandwich and dip. It's a great way to upgrade a sandwich even more the PLT heavily lettuce tomato changes your world you can't get it anywhere else okay bro I want to do it we're making the PLT that's what I wanted my fridge look at that whoa whoa that's how much it's worth at least eight ounces like you do by sight and then up to ten give me a lot you're making a pastrami burger I'm going to brown this turn it into a crispy burger that simulates the texture of bacon there's nothing wrong with putting a little sourdough on it on the grill at this point is to season the grill with the pound of bacon that happens every morning it happens every morning sometimes it's more than once we go through a lot of bacon and pastrami oh look at the query Yes, the monster red grill is very well, as far as the meat can stand.

Yes, if you don't have a good crust, it will work fine. At this point, we can add chipotle mayonnaise to the bread and put a good amount on the tomato. In the first stage, the bread, really fresh roma lettuce, on top of that, what everyone loves about a BLT, but we upped it a little bit in flavors, we took the regular BLT out of the water, the anticipation is high anyway, we are ready to do it. Plus, it's a ridiculous amount of cutting the vote with this monstrosity like: what's not to love about this now? I don't have that pastrami and bacon watching my little figure of interest, now I have it all together and in the back I get some after my two mayonnaises, do you have a license to kill it?

Mom's BLT, here you go, pastrami basically tastes like bacon. Hunter, did you ever see your old man dye his hair? How is that? How do you have it with eight earrings? Where what is this? What happened? I heard when you really have such good sandwiches here. Know? So what's new? I have a hot dog here once it goes out, but even the hot dog takes you back to the straw. Draw me, the dog that comes. it's a hot dog and pastrami for my favorite things together this is Norton's pastrami dog so down dog that's a quarter pound dog start pressing you'll have a press we have some but now they're resting, they really have the day off. kind of working them so hard and then pastrami in a smaller portion, but you already have the dog, what you do is you heat it on the flat surface again, yes, absolutely, because people want that slightly crispy texture exactly on top, you get the bread that you finish to put we put it on the grill just to heat it up a little bit, we roll up the roll, there's a good crowd there, like the crowd is mixed with the meat.

The Swiss goes on top, the dog goes on the bun, the meats are going to go right on top. Curtin's Pastrami Dog. This is going to be good, it almost feels like sacrilege to eat this with a fork, just pick it up, look at this mmm, how did you know me? Obama's remover went wrong, another one didn't, aha, understood, speak your mind. The knees probably wrote the dictionary. Funky Joint. Big Deal. Thank you. Thank you. Drama. Dadaist. Libra of happiness is one of them. I didn't know what the amount of happiness was. Now you know. This is still the best I've ever had.

I'm not going to get that in this every time I see you on the show. I see a cat that came there with his father and 40 years later brings his son. I love that they are like Packers season tickets. You know what I mean? That's what Norton is. how to get into this see this puppy i didn't even think it really existed dennis miller just took 68 see you