Mountain LAMB SAUNA in Uzbekistan! They drive hundreds of miles for this!

this

lamb

has been roasting for 45 minutes. I can't wait to see

this

, so let's do it. oh wow, it's like a cheap hot spring. From Uzbekistan to the tops of the

mountain

s, it's a beautiful

mountain

range, it seems really off the ground, but this is not what we came for hiding inside these winding roads between two major cities, it's a delicacy worth the trip by road,

they

serve great tandoori

lamb

here, ancient cooking techniques.

they

are still producing the best flavors hello so good and we are braving the cold and rain for a solid meaty warm bite.

I don't even know what part this is but we have made it to the top of the mountain finally sir hello oh I mean hello here we have all the sheep 15 kilograms from what I can see yes so now you are going to separate all this big sheep, sir, take her right now, you basically cut this baby in half, did you just find this on the mountainside? You call the guy who looks after this guy a sheep guy? He has a kind of sheep his own kind of sheep that provides fresh sheep every day and I'm curious this is still quite a bustling area right?

Does he sacrifice himself on the journey? style definitely so we say all god gives so before i take a life its like asking permission so in gods name im slowing this animal down to feed it now we got it all up here and he is putting the seasoning. this is basic salt different types of mountain curbs chili powder cumin black pepper all over the mountain spices gives it a really interesting flavor sir where did you get this recipe? they say it's obvious everyone knows so obvious it's so but there's a lot of traffic coming this road and then going through the Meek's is so legendary yes it says even from Tashkent people call and send via taxi

drive

r and she pays the taxi

drive

r and she leaves the money on the way back here. we have a giant shop door under the fire it's already lit there are embers there and they're going to put up this kind of lattice structure that they're going to hang on to all these hooks that hold the meats that are about to load the tandoor here Wow it's there's a certain order where each meat goes, the largest pieces go to the part of the wall of the tandoor because the heat circulates around that area and the smallest pieces in the middle I see that this juniper tree gives an intense flavor and then it goes to drop on cuz to cover it up, okay, cover up to capture all the heat and smoke.

They are going to put a piece of cloth. There's still some smoke coming up here. that's it in 45 minutes, fresh, delicious, season them is going to come out and we'll put it in our deli. This mountain has been roasting for 45 minutes. I can't wait to see this, yeah let's do it. it's like a cheap hot spring oh my god you even look at that perfect roast it looks so good. Can you ask how they know if it's perfectly cooked? They say it's about 45 minutes, but he knows how long. time he'll take so he feels it in his veins now his internal clock goes off but it's like he's trying to get it out of him not only is the food so peculiar where we are now we're like in an unfinished restaurant.

I have the simplest setup. They also brought some sausage, just huge lumps of lard or fat inside that is unbelievably beautiful. I love that this is of a horse. from that you've learned a lot about the Dumba butts of sheep called Dumba, we can go back to the market, you can watch the guy whip it, oh right, just like that. do you ever wrap it around some bread and make a little sandwich yeah let's try that oh man oh great everything is seasoned wonderfully look at this as half protein and then just big chunks of that super rich fat it's just good greasy party sausage but enough sausage so they had huge ribs they were throwing in there all this meat is like room temperature Wow I don't even know what part this is but I have no idea look the way it tastes kitchen, how thick this fat is.

I'll try. a little bit of the meat, yeah I've already started, all the ones I've made were super rich mix as well. I really like the first of the flavors, it's the best, oh man, it's firm but not chewy and so smoky, so satisfying. I will eat only this part of the meteorite. here yeah make sure you have bread yeah to cut some of that fat mmm tons of salt tons of cumin coming through this is such an interesting meal and people are going to eat it they usually catch a cold like this , yes it depends on your luck if the tandoor opened recently you can get the fresh batch but I like this older version better because when it's too hot the flavor doesn't open up as much it's like eating cold pizza it's a great comparison , seriously it's simple but the product is amazing after a cold day in the mountains me and the pit crews return to the relatively warmer embrace of summer they say this is summer teasing nightlife music drinks booze and food, and really what else do you need, maybe friends, well let's find some of these great friends that are celebrating. your daughter's one year birthday is essentially being wasted in her name and I'm sure she appreciates that, okay this is like the nightlife here is down, yeah this means you're welcome to join us, thank you very much and congratulations.

Take a shot of vodka with you or celebrate with all this free flowing drink. We sure could use some food. What have we here, brother? Yes, look at it. We have some arcane bread. cocktail onion in the middle, yes the little horn is broken but yeah I think vodka is better. We have a different variation of meat. This one is chopped. it will be a lamb and beef roulette a roulette this place has some russian inspired too true this one has the name but they adopted it so again locally they have russian roulette let's have a samarkand alert but instead of getting shots actually get a shot in the mouth yeah what i prefer let's start with the internet yeah heck yeah man look at these beautiful wheels of cheese that have been rolled together.

I can't say what God would have wanted to put a lamb in a cow together, but they've done it and I'm going to accept it, you know, yeah, hmm, I take it back. God would be very happy about this. You've taken two of his creations and made something so wonderful. love later i think we should try this this is just minced lamb here it looks amazingly beautiful you dont have to do it right cheers hmmm i dont think you would do better than that for a non juicy meal tender like a McRib its like something processed like hamburger meat almost but lamb is also really like rubbery like almost Gump beef yeah yeah right now it's Saturday night people come here to hang out at the party right every table has boots on this is definitely not dry country and I've read like, oh I mean hardly anyone drinks here I'm not sure who wants people to believe that but I've seen a lot of drinking I mean the point is if you want to drink you drink if you don't want to drink you don't drink it's that easy because course there's a park culture where people don't sing at all but we're not talking about you're drinking all the time so it's like it's saturday sunday this is kind of cajun they do it they let them just walk away ok i want to jump into this lockman let's just dig in then caliber node is great. maybe back up the pan and then we can focus on a rack smiling its pretty mild ok ok yea ummm thats the spiciest thing I've had in Pakistan so far and omg is there a busload of soy sauce in that it's very salty but I love the chewiness of these noodles I think this is perfect if you're a little drunk and then you just need that real salty kick your taste buds don't work that code and you're like oh this brings me back in a week this place that was completely unknown to me almost feels like a second home the people are warm and friendly and generous and the food is the same from giant plov to mountain lamb roasted in wood ovens mud tantor when it comes to food adventures drink Becca's tan holds up her end of the bargain thank you guys thank you so much for trying out this beautiful city summer scam and making all these videos possible inviting us to respect her tan so all my audience can see the amazing food and experiences i have here pleasures all mine and for you this video was made possible by one trip vietnam one trip is the highest rated tour company in vietnam running north south tours in all major cities including Hanoi, New Chang Danang ym and Saigon you can experience food tours, adventure tours and more for more information on a driven one see the links in the description below.

I'll see him next time, oh, sorry.