Kim Possible & Youngest Lawrence Brother Bake a Pizza!
everybody and welcome to a very cheesy and gooey episode of Christie's kitchen throwback I am your host Christy Carlson Romano in the last episode I sliced through my finger and it really hurt and we're just gonna make sure that I don't cut myself ever again I just have the best time filming this and I have the best time reading your comments so I know that you guys really were looking forward to seeing our guest today his whole family is in the business and he's just done like pretty much every single show including voiceovers for like his whole life so I just can't wait to talk to him guys please welcome Andrew
Lawrenceno no I'm gonna do the child okay what we're making today is a
pizzawhy are we making a
pizzabecause it's everybody's favorite food I mean who doesn't like
pizzaif you don't like
pizzamessage below and I'm watching get outta here this isn't for you if you don't just kidding everybody's invited so why are we making a
pizzatoday I believe in the other me which was a decomp a decomp the D car Disney Channel movie the other me I I liked
pizzamy character like I cloned myself and the clone tried
pizzafor the first time and it was he was he was moved him yeah and he broke out into dance so for throwback sake we're gonna make a
pizzahow many D comes did you do you did the horse sense was I did horse sense um I did jumping ship both of my
brothers that was a lot of fun what's that like to...
work with both of your
brothers it's awesome yeah it was really really cool um was it that first time that you'd work with both of them no we did a show together called
brotherly love oh right life's a sitcom and in that and that was like our first job that was all three of us and you're Italian right you're telling so even more the reason this is fun for us to make
pizzaand you haven't in in real life you haven't really made I can't believe it but no I've never made
pizzaoh this is exciting we're gonna make our base our sauce yes and right so we've got our marinara sauce yes we got our salt we take a dab of salt this much salt holding the recipe is down below as well for specific measurements don't lean over covert oh he's deliberating amazing garlic powder onion powder you know the basis for all when you're cooking Italian food so if you are Italian what we're from Italy as your family from Sicily B to pay and of course we're we're making a
pizzapie for you gotta boom yeah yes yes cuz it's fun whisper yeah we're just mixing it up so it's like that
pizzasauce consistency for when we put it on the crust so we are going to chop our ingredients what do you like on your
pizzas usually we're gonna chop it chop Jeff Jeff large knives make me nervous so here we are guys we are chopping our ingredients for our toppings which i think is kind of fun when it's fresh like this it's delicious...
thank you I can honestly say I know that I gave you flack sorry I know I'm sorry I just did this bad back cool so we were on not a show together but very popular shows that are animated around the same time that's very true recess I was a huge composite we really horse I knew that I was a recess fan and if you could see our Board says whomps I don't know if you guys remember you probably do be very bad word that was created yes that was ours are explored for getting in trouble for when we use bad words like that was our adjective or something that sucked listen we got a dole buns here right I do like that what's your favorite like Italian movie Oh what's not my favorite Italian movie on the count of three we'll both say our favorite favorite mobster movie Goodfellas Goodfellas you think this is funny I find you am I am I'm using you alright so now we're gonna go ahead and we're gonna start to make our dough is that how they do I don't know how to do I think you can eat it or something I have a buddy that does punch it oh yeah yeah no this is a nice town I mean this dough is it's really great cuz it's it's kind of still keeping its warm you know but stretching at the same time am I doing this right at all did you know that that you put the semolina - no you don't look so consistent in and even and mine looks not no because you punched your dough I did like you I'm making mine like a guitar you want to make it like a...
cross speaking of guitar you you performer you I don't have a band I do I do we play we play out and we're working on a record and I'm very excited about this it's the Andy
Lawrenceband it is and now we need a name if you guys over to suggestions but right now it's Andy large band and what kind of music do you guys like rock funk so now we've got our sauce that we made from scratch I don't know if you like your super saucy you want to do a little dollop of sauce what kind of pets have you had you like a lot of animals yes so I my
brotherI lived with my middle
brotherMatt for a long time it turned our pool into a a koi pond with kraut crawfish and tilapia just sprinkle it on keep it on this is really crazy this is a good stuff yes yeah we actually I had some of that slappy out of our pond which was pretty you ate your own fish I ate some of wheat at once yeah well so fishing we did it was like it was an aquaponic garden and the fish fed the vegetables and the vegetables fed the reptiles right that's not my real singing voice I just want to say I liked it I'm sorry that you took me there and by the way I am and what you did too as well as we're making sure that the olive oil brushes the crust so that it doesn't burn okay so we are going to no
bakeit it's super hot it's at 450 I had a few frozen
pizzas I usually eyeball those this is gonna be the same sort of thing okay we're 50 and we will eyeball these my gosh hey so...
let's like you know like we gotta we're baking oh yeah classic Italian fashion we were waiting for
bakeyou sing a song we need music this is so funny if I were a fish I'd wanna live in enemy's paws he would feed me too tilapia Oh oh god it's perfect I know I'm actually really I'm really impressed by this really impressed all right we gotta get it che cut this yeah like last year oh my god I'm destroying it what's happening no no my beautiful man I'll cut yours better so we know you had mentioned that you're forensic yes science I'm a forensic scientist on Hawaii five-o okay so I work in the lab so you must say like crazy oh my gosh it's pretty intense well it's it's the science jargon that I'm not really used to like trying to just diagnose things scientifically that I'm not a very scientific person so and then on top of it throwing in Hawaiian street names so you're doing a y500 you're mispronouncing Hawaiian names exactly surfing I know you're directing you direct Deenie yeah I directed a movie with both my
brothers in it I'm so cool the office mix up it's a rom-com keep an eye out for it I also did a movie called better than love it's it's a Matt and I are both directed to know I didn't direct this one this one I produce and I'm in and I acted in my
brotherMatt is in it as well and my older
brotherJoe produced it okay it's better than love it's...
out now on Amazon and iTunes and so on and so forth and it's about the opioid epidemic oh no crisis kind of confronting that and bringing a different face to it are you ready to try yes cuz I feel like it's still probably pretty hot but to do it we can do it all right just Cheers I'm good Rigo it's really good and super simple obviously very simple actually awesome so you think that's fantastic I think it's fantastic but is it huh be approved Brendan please come in and let's see what you think about the Andy Kristy
pizzaI I can tell you what I think about the Andy Kristy song Oh imaginary thank you thank you that's a good one I don't eat the vehm mushrooms oh that's right he doesn't like what you oh yeah I feel like to get my true reaction though you were gonna meet at eat in mushroom I'm like you're not allergic are you what's wrong man are you allergic to mushrooms if you are this is gonna be epic okay Brendan takes an EpiPen to the neck oh come on what's that face so hard-working no we might get our first disapper no thanks it was the sausage sauce I think is is really tasty thank you and you're welcome guys a piece take one of the mushroom that was a loud one you guys are extra Bros in practicing I like the peppers you should try the peppers next time I will throw the peppers so good thank you so much for coming for having me this was a lot of fun we got to know each other our first official hang I liked it...
in your kitchen I really liked it thank you very much for coming out and guys check out the recipe below and it's super simple so go check it out try it and show me pictures of what you guys are doing because we'd love to see when you guys do things and and you like to eat on these digits throwback