Ich teste das Restaurant von Tim MÃ¤lzer ðŸ¤”Feb 23, 2023
Welcome friends from Hamburg Altona I'm standing here in front of the Bullerei in front of Tim Mä
restaurantIt's 12 o'clock and I'm in the mood for late brunch I'm going to treat myself now let's check out the store I'm really excited to see how it will be because Tim Mä
lzeris a great name we are going to make a really very nice first impression here I don't really deal with the
restaurantin advance because I want to leave the impressions work on me and here you really feel comfortable right away so we really want to give a friendly welcome to alternative facilities so not a standard restaurant which sets a good tone in any case, of course the food will decide today.
I definitely feel very comfortable we've spaced ourselves out a bit there's this living room where everyone else is talking very relaxed thank you very much let's take a look and then we'll order something small so let's take a look at the menu first a wild selection not specific cuisine to identify what it's not just italian just some asian but it's a huge selection so i almost love all of them it's great so i personally like the selection now i just have to decide because that's the difficulty now i have a great love and i've eaten Lots of good burgers and I haven't made any bad ones so I'd say we'll order that once, a double squashed burger, the frames are definitely included and a third meal I mentioned something special can you? tell me what Lukas and Randy have taken apart then we'll take all three the rest we'll pack up the menu is amazing of course only the 12pm lunch menu. m. to 4:00 p.m. so at night there's a different menu here I think then it'll probably be a little more complex and upscale anyway you'll probably be able to eat longer I don't know exactly but that's a nice selection first of all , order now one thing you have to say, they are definitely very self-assured. here they let us film everything easily everywhere so there are no taboos when you come in you have a small room there I think especially at lunchtime we have a bit of a distance now we are in the main room they named it themselves and it is really nice and open nice and big but i always think its brave ne because a room like that has to be full for you to feel comfortable though i think its very laid back great to drive now for example this little screen a poco face wanted to drive better of course it also has a lot of meaning again super thanks ok let's do everything in turns first let's try Sando cat with French fries just have to say let's take Japanese for a moment so you can healthy. under American Smash Burger maybe ordered Japanese food too so a bit on the menu but these are really different dishes in my opinion if they really do everything right at this restaurant then that's an absolute win and a absolute added value because I don't know a restaurant where you can eat a frame and a good burger not yet maybe today we'll try woah amazing I have a nice comparison that we can draw today not from the kitchen but with Steffen Henssler Heu because that's basically how that sandwich was what would i do now i say comfort food but in a better version the price is between €15-20 a plate i can pay more than a man would pay in a snack bar but still within a normal range and thats really amazing so you can do that really really good greasy that cat sauce really sounds that toast really does everything right so i think it's not really toasted like a robot tastes better in the toaster than it looks i think it doesn't look bad, but it tastes even better.
Absolutely, there are very few ghost dishes in Germany. Of course we also have to consider the setting that the restaurant currently offers and we are there at lunch time. something and then somehow get back to work and that's the perfect format such a simple dish has been coming out for two years absolutely winning for me very honestly so it's not done somehow with tongs or something but I have I have to say that the dish is one of the three where I probably have the lowest bar because, on the one hand, I ate very, very cheeky frames, especially in the center of Tokyo in Düsseldorf, where there are almost frames like in Japan and I also like to make smash burgers for that reason below It's time to try the smash burger but I'll be happy to eat it very tasty.
Here we have the squashed burger, the double squashed burger, which is €17.90, so it is the most expensive dish and I have to say that it must do something too. special because I think €17.90 for a burger smash is a statement that we are allowed to look in the kitchen and the burger smash is being prepared in advance. I'm curious, so I don't know anything. It looks like it's painted with melted cheese. sauce on top exciting feels really good actually was almost done it's the craziest shops that specialize so invite the only one that does smash burgers a shop only does Neapolitan pizza that's why I find the focus here very very wild yes degree of perfection is very interesting anywhere good on the bottom very juicy but that's where it starts so it has to be juicy but it doesn't have to be that low you know what I mean because with the smash burger the meat is it spreads so thinly that it's almost complete cooked all the way through and just that the fat is basically trapped in there.
I already know after the first part that I probably wouldn't order this one again just on the feel of it because I think you can make examples yourself so sick but it's my best will in the world it's not bad really good I've had too many burgers in my life lo that I love in smash burger so this ultra caramelized meat and this homogeneity is such a thing that it didn't hit him perfectly I think many would still like him a lot for me the strongest burger I've read so far you want to try because you also ate the smash burger from the office and you like normal mayor I conveyed pretty well what i mean its not a bad burger a bit pricey maybe for 17.90 more for a normal citizen than a citizen and thirdly we have our ebi frame we get a lot of food for €15.80 so here we have the fried chicken that looks disgusting with this finely chopped spring onion a little bit of sesame in a little bit of sticky rice in each case and our frame I'm so excited because this broth is also such a perfect thing.
Like I said, I think it's really amazing how wide the map is, so I love it because I find all the things delicious. but I also have all the things that have already been eaten in very good versions when we look at the broth. I personally never like a miso broth that cloudy. It's such a strong broth. Maybe a beef broth. I'll try it. oh yeah right now I think so too I'm stupid it's a shrimp broth so it definitely has such a strong fishy taste we also have a lot of oil on the surface so there's definitely a lot of power behind it, so the fish tastes really pure Schallert you have to like it but in Hamburg that's all in any case very successful I would say then we have another always sounds like I think that means this egg which is ideally still liquid inside normally you only get half you get a whole and it has this perfectly runny egg yolk which is already very attached to these threads of paprika and so it's also very lovingly decorated, great, positively surprised by the frame.
I really thought, how can that also be on the card? Brief intermediate conclusion I love the restaurant I feel very comfortable here you eat very well The choice of food is really excellent and guarantees a restaurant where I would taste again very tasty which is also noticeable now at lunchtime the whole restaurant is run by just two guys in the kitchen they provide them with almost everything pre-cut like a place and they really go full throttle and that's really remarkable that these different dishes come in such good quality spring onions and not ultra crispy but not bad either very great and above all I think it's fair so a pot of karaoke for €4.90 extra super good since you can do many things wrong even if it seems very basic to you Geil Geil cooked three dishes we tried the restaurant looked I like it a lot so try it if I came back , I would probably order that again because it's not for every day, you really can do it.
I think the burgers are amazing but extraordinary, it worked like clockwork. The video I have the feeling. enjoy it, we invite you to subscribe to the channel. Here below is a suggested video for you until then, see ya, take care, ciao.
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